Steps to Prepare Award-winning Pad Thai

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pad thai. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pad Thai is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pad Thai is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pad thai using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pad Thai:

1. Get 250 gr Thai noodles
2. Get 2 tbsp sesame oil
3. Make ready 2 tbsp olive oil
4. Take 3 eggs
5. Take 20 small shrimps
6. Take 2 cloves garlic; chopped
7. Take 1/4 cup shallots; chopped
8. Make ready 1 tbsp furikake
9. Prepare 2 tbsp rice vinegar
10. Prepare 4 tbsp soy souce
11. Make ready 2 tbsp brown sugar
12. Make ready 2 tbsp lemon juice
13. Get 2 tbsp sriracha
14. Get 1 cup bean sprouts
15. Prepare 1/2 cup crushed peanuts
16. Make ready 1/4 cup green onion (tails, sliced in 1 cm parts)
17. Get 1/4 cup cilantro

Steps to make Pad Thai:

1. Cook the noodles in boiling water for 5-7 minutes, until done.
2. Rinse and add 1/2 tbsp of sesame oil. Stir. Then separate and save for later.
3. After cleaning them, cook the shrimps in boiling water for 2.5 to 3 minutes.
4. Heat the 2 tbsp of olive oil in a large pan and add the chopped garlic.
5. Fry the already boiled shrimps for 1 minute, more or less. Then separate and save for later.
6. Scramble the 3 eggs and cook them in a pan, like normal scrambled eggs. Then separate and save for later.
7. Before putting the Pad Thai together, let's make the Pad Thai sauce: add the soy sauce, the rice vinegar, the furikake, the brown sugar, the lemon juice and the sriracha in a container and mix well, until the sugar is dissolved.
8. On a large pan or wok add the rest of the sesame oil and the chopped shallots. Cook them until brown.
9. Add the cooked noodles and stir to mix with the shallots.
10. Add the scrambled eggs and the shrimps, and stir again to mix.
11. Add the Pad Thai sauce you prepared in step 7 and stir.
12. Finally, just before serving, add the bean sprouts, the cilantro, the green onion tails and the crushed peanuts. Give the final stir and serve.

So that is going to wrap this up for this exceptional food pad thai recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!