Recipe of Speedy Mashed Potatoe -Ground Beef

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, mashed potatoe -ground beef. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Follow this recipe if you want to make delicious Beef with mashed potato. The onion is sprinkled with butter, the flour is added and fried until it turns red. Gradually we pour the wine and broth, add the tomato (tomato puree) and mix until the sauce. DIRECTIONS Boil potatoes and fix like mashed potatoes using the butter and milk – at the last mash the can of corned beef into the potatoes – serve hot –.

Mashed Potatoe -Ground Beef is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Mashed Potatoe -Ground Beef is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook mashed potatoe -ground beef using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mashed Potatoe -Ground Beef:

1. Get Potatoe
2. Take Butter(sub. Sour Cream, Half'n Half, Heavy Cream)
3. Take Eggs(one separated)
4. Take Ground Beef
5. Make ready Big Onion
6. Make ready Milk

Add the cream cheese, butter, cream, and Montreal Steak Spice (or a little salt & pepper). Add potatoes to boiling water and cook until tender (falling off the fork when stabbed). Put the milk and butter in the microwave and heat until milk is hot and butter is melted. Add the potatoes back to the pot and get out your electric mixer.

Instructions to make Mashed Potatoe -Ground Beef:

1. Peel potatoes,cut into thin slices amd boil in salt water untill tender,set aside to cool down
2. in a skillet,add a table spoon olive oil and cook the chopped onion till tender then add the ground beef, add salt and pepper as desired,then set aside
3. keep one egg yolk aside, beat the rest together,then add to the COLD potatoes u dont want it hot or it will cook the egg, also add the butter n milk and season with salt and pepper
4. beat the potatoes with a whisker or spatula till light and fluffy
5. grease a pyrex pan with some oil or butter,then sprinkle some bread crumbs to cover the base and sides and knock the excess out.
6. pour half of the potatoes into the pyrex then the ground beef and top it with the rest of the potatoes.
7. sprinkle some black pepper into the seperated egg yolk amd brush it over the potatoes and top it off with some grated Parm. cheese
8. bake in oven at 350°F for about 20-30mints, until golden brown borders and top, if the top hasnt browned after that, just turn on the broil but not for too long u dont wanna burn it.

Put the milk and butter in the microwave and heat until milk is hot and butter is melted. Add the potatoes back to the pot and get out your electric mixer. How to Cook Beef Stew Topped With Cheesy Mashed Potato Balls Heat the vegetable oil in a skillet over medium heat and add the beef cubes. Last on our list is the delectable beef stroganoff. This dish is covered in creamy and decadent sauce, which is why mashed potatoes go well with it.

So that’s going to wrap it up for this special food mashed potatoe -ground beef recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!