Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, "lotsa" vegetable/beef soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Great recipe for "Lotsa" Vegetable/Beef Soup. Been rainy, windy and chilly here today, so decided to see what I had on hand. Ended up being a pot of soup. Hard to give you exact measurements, as most everything was bits and pieces of bags and containers I had.
"Lotsa" Vegetable/Beef Soup is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. "Lotsa" Vegetable/Beef Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook "lotsa" vegetable/beef soup using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make "Lotsa" Vegetable/Beef Soup:
- Take 1 lb ground beef
- Make ready 3-4 cups beef stock or boullion
- Get 2 small red potatoes
- Make ready frozen peas and carrots
- Take frozen green beans
- Get frozen whole kernal corn
- Get to taste seasonings
This will be really delicious. "Lotsa" Vegetable/Beef Soup is one of the most well liked of recent trending meals in the world. In a slow cooker, combine the first six ingredients. Just before serving, stir in pasta; heat through. Lotsa Veggies Meatball Soup (Crock Pot) Select: All
Steps to make "Lotsa" Vegetable/Beef Soup:
- Brown beef in a skillet until brown. Use a potato masher to break it up. Drain off grease and add to either a stock pot or a crock pot.
- Add remaining ingredients. Start out using about 3-4 cups beef stock, so that everything is covered. Cook on high for about 4-5 hours or on low for about 6-8. If you are using frozen veggies, the only thing that's really cooking are the potatoes…..if you don't like red ones use whatever kind you like - I also like the skins. Of course, add onions and peppers if you like.
- If you are using a stock pot, I would guess cooking for about 1-2 hours. I like the crock, as you can go about your business and not have to worry about what's on the stove. Hope you enjoy!!
Just before serving, stir in pasta; heat through. Lotsa Veggies Meatball Soup (Crock Pot) Select: All Add the celery, carrots, zucchini, lentils and vegetable brother and mix to combine. Cover the pot and bring to a boil. Add the tomato sauce and spinach and cook until the spinach is wilted.
So that’s going to wrap it up for this exceptional food "lotsa" vegetable/beef soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
