Recipe of Perfect Cabbage Roll Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cabbage roll soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

I used this recipe as a base and tailored it to my family's taste, like I normally do. Cabbage Roll Soup But you can channel all the same flavors and ingredients into one hearty, just-as-flavorful, budget-friendly soup instead. Filled with nuggets of ground beef, tender rice, a savory tomato broth, and lots of cabbage and carrots, this warming soup can be on the table in about an hour, with most of that being simmering, hands-off. It's a simple weeknight dinner with the delicious flavours of the real deal.

Cabbage Roll Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Cabbage Roll Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook cabbage roll soup using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cabbage Roll Soup:

1. Make ready 1 Tbsp olive oil
2. Get 1 1/2 lbs lean ground beef
3. Prepare salt & pepper
4. Take 1 lg yellow onion, chopped
5. Make ready 2 lg carrots, chopped
6. Get 5 cups packed chopped cabbage
7. Make ready 3 cloves garlic, minced
8. Prepare 2 (14.5 oz) cans low sodium beef broth
9. Get 3 (8 oz) cans tomato sauce
10. Get 2 (14.5 oz) cans petite diced tomatoes
11. Get 2 Tbsp packed light brown sugar
12. Make ready 1 Tbsp Worcestershire sauce
13. Take 1 1/2 tsp dried paprika
14. Prepare 1 tsp dried oregano or 1 Tbsp chopped fresh
15. Take 3/4 tsp dried thyme or 2 1/2 tsp fresh
16. Take 2 bay leaves
17. Get 3/4 cup dry long-grain white rice
18. Take 1 Tbsp fresh lemon juice
19. Prepare 1/3 chopped fresh parsley

Egg Roll in a Bowl - another simplified recipe. Roasted Cabbage Wedges - a simple yet delicious side dish. Can you Freeze Cabbage Roll Soup? Cabbage soup is a perfect candidate for freezing!

Steps to make Cabbage Roll Soup:

1. Heat olive oil in lg cast iron pot over medium-high heat.
2. Add beef, season with salt & pepper & cook, stirring & breaking up the beef occasionally, until browned. Transfer beef to a plate lined with paper towels while reserving 2 Tbsp of the rendered fat in pan, set beef aside.
3. Add onion & carrots to pan & saute 2 minutes, add garlic & saute 1 minute longer.
4. Pour in beef broth, tomato sauce, tomatoes, brown sugar, Worcestershire, paprika, oregano, thyme & bay leaves.
5. Return beef to soup mixture.
6. Season with salt & pepper to taste & bring to a light boil, then add rice, cover pot & reduce heat & simmer til rice is cooked through, stirring occasionally, about 25 minutes.
7. Stir in up to 1 cup of water to thin as desired (it will thicken as it rests & become almost like stew), then stir in lemon juice & parsley
8. Serve warm.

Can you Freeze Cabbage Roll Soup? Cabbage soup is a perfect candidate for freezing! Make a huge batch, allow the soup to fully cool down and store in freezer safe containers. Then, enjoy cabbage soup throughout the entire winter. To reheat, let a container of soup thaw in the refrigerator overnight.

So that is going to wrap it up for this exceptional food cabbage roll soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!