Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, asian pepper salt chicken wings. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Asian Pepper Salt Chicken Wings is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Asian Pepper Salt Chicken Wings is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have asian pepper salt chicken wings using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asian Pepper Salt Chicken Wings:
- Prepare 2 lbs chicken wings
- Take 1 1/2 cup cornstarch
- Prepare 3 tbsp Shaoxing wine
- Get 4 cups peanut oil
- Take 1 tbsp sesame oil
- Take 6 cloves garlic, minced
- Prepare 4 stalks green onion, sliced
- Prepare 1/2 tsp red pepper flakes
- Make ready 1 tsp salt
- Make ready 1/2 tsp white pepper
Instructions to make Asian Pepper Salt Chicken Wings:
- Mix cornstarch, wine, and water to create a slurry. Heat oil in a saucepan to 350F.
- Dredge chicken wings in slurry and immediately slide into hot oil. Cook for 10 to 12 minutes, then remove wings to a paper towel to cool.
- In a separate pan, heat sesame oil, then toast garlic, green onion, and red pepper until fragrant.
- Put cooled wings in a large bowl with garlic and green onion mixture, then sprinkle in salt and pepper. Mix thoroughly.
So that’s going to wrap this up with this exceptional food asian pepper salt chicken wings recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
