How to Prepare Gordon Ramsay ground beef with mash potatoes

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, ground beef with mash potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Our ground beef and mashed potato casserole is a version of the classic Shepherd's Pie. Sprinkle with paprika and remaining cheese. Use a combination of cheddar and mozzarella cheese for the topping. For a version with more vegetables, try the Hearty Hamburger and Potato Casserole.

ground beef with mash potatoes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. ground beef with mash potatoes is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ground beef with mash potatoes using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make ground beef with mash potatoes:

1. Prepare ground beef
2. Take tomatoes
3. Make ready onion
4. Take green bell pepper
5. Prepare corn
6. Make ready garlic salt
7. Make ready meat seasoning
8. Take sazón goya cilantro
9. Take sweet potatoes
10. Get butter

Cover with half of the cheese (tearing cheese slices into chunks if using) and half of the sliced onions. Add green beans next, and repeat cheese & onion layers. Drain potatoes, add milk and butter in your preferred amounts and mash. In a glass baking pan, add a layer of potatoes followed by a layer of beef and then sprinkle with mozzarella and cheddar cheese.

Instructions to make ground beef with mash potatoes:

1. begin with putting a large cooking pan with 1/4 of vegetable oil let it heat for a min
2. Next add the ground beef seasoned with garlic salt,Goya seasoning (optional makes food taste way better my opinion gives it a color)and meat seasoning
3. Mix it for like a couple minutes then turn the fuse a bit low close the lid and mix it every here and there let it cook for 20 to 25 minutes
4. After that's done add the sliced tomatoes, onions, green bell peppers and the corn cook for 10 more minutes before turning it off
5. Boil mash potatoes in a separate pan with water for about 40 min or so..
6. ••Biggg tipp i recomend you peel potatoes cooks faster and less struggle•••
7. When that's finished pour water out add butter mix for 2 to 3 minutes then turn off
8. Your delicious meal is now ready

Drain potatoes, add milk and butter in your preferred amounts and mash. In a glass baking pan, add a layer of potatoes followed by a layer of beef and then sprinkle with mozzarella and cheddar cheese. Add another layer of mashed potatoes and top with more cheese. Mix them all and cook for a minute until the garlic softens. You'll know when they're ready when you stick a fork into one and feel that it's tender.

So that is going to wrap it up with this exceptional food ground beef with mash potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!