How to Make Quick Razma - tarts (kidney beans)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, razma - tarts (kidney beans). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Razma - tarts (kidney beans) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Razma - tarts (kidney beans) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook razma - tarts (kidney beans) using 22 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Razma - tarts (kidney beans):

1. Make ready 1 katori maida
2. Get 1/2 katori Suzi
3. Take 2 tsp oil for moan
4. Prepare 1/4 tea spoon azwain
5. Make ready to taste Salt
6. Make ready Some oil for frying tarts
7. Make ready For stuffing of tarts
8. Get 1/2 katori Rajma
9. Take 1/4 katori Kali urad ki dal (dono raat bhar pani mein soak ki Hui)
10. Prepare to taste Salt
11. Get 1 teaspoon red chilli powder
12. Get 1/2 tea spoon haldi powder
13. Get 1 teaspoon dhaniya powder
14. Take 1/4 tea spoon garam masala powder
15. Take 3-4 pieces midium size onions
16. Get 5 pieces tomatoes
17. Prepare 1 tsp adrak orr hari mirch ka paste
18. Get 2-3 teaspoon tomatoes sauce
19. Make ready 1 onion and tomato barik choop kite hue
20. Take 1 teaspoon hara dhaniya barik choop kiya hua
21. Prepare 1 Paneer ka piece (chota)
22. Prepare namkeen (for garnish)

Instructions to make Razma - tarts (kidney beans):

1. Maida + Suzi + salt to taste + azwain+ moyan + pani (water) for making dau thoda tight dsu lagana hai orr ESE set hone ke liye karib 15-20 minutes rakh de
2. Ab razma + Kali urad ki dal (dono raat bhar pani mein soak ki Hui) KO saaf pani mail acchi tarah dho kar cooker mail salt + haldi powder dale kar pakaye
3. Jab razma acchi tarah pak Jaye tab ek kadhai mein esska masala tsiyasr karein eske lite onion + tomatoes+ adrak + hari mirch KO mixcy mein piss le orr phirr kadhai mail thoda sa oil deal kar pakaye jab masala oil chadne large tab esmai tomato sauce add karein stuffing is ready ESE thanda hone de ab tarts taiyyar karein
4. Maida ke dU se choti loyi bana kar choti puriya Bel le orr ESE tart mold mail ander ki taraff halke haatho se set karde orr edges ka extra dau hats kar ek kadhai mail tart fry ksrne me like oil garam karein orr midium aanch par sunhara brown hone par bahar ek paper par nikal kar rakh de taki extra oil absorb ho Jaye ab tart KO assemble karein
5. Tart mail taiyyar Rajma ki stuffing dale and super se basrik chop onion and tomato + chopped hara dhaniya + thoda sa imli ki meethi chutney dale ab paneer grade karein orr super se zero numkeen se garnish karein razma tarts is really very yummy and I can enjoyit as a starter in parties and kitty parties and for your halki phuki bhook,kids also luv this aap chahe to Rajma ki jagzh koi orr abhi stuffing dale sakte hai bhel,chat,sprouts, pasta,noodles,fruit salad ice cream,pudding, shri khan

So that is going to wrap this up with this special food razma - tarts (kidney beans) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!