Step-by-Step Guide to Prepare Jamie Oliver Onion, Cheese and Parma Ham Tart

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, onion, cheese and parma ham tart. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Onion, Cheese and Parma Ham Tart is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Onion, Cheese and Parma Ham Tart is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have onion, cheese and parma ham tart using 10 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Onion, Cheese and Parma Ham Tart:

1. Take 1 pack prepared puff pastry
2. Prepare 50 grams chorizo
3. Take 50 grams parma ham
4. Take 1 handful spinach or rocket
5. Prepare 1 pinch sea salt
6. Prepare 1 dash olive oil
7. Make ready 1 pinch black pepper
8. Take 1 onion (roughly sliced)
9. Get 1 ripe tomato (sliced and deseeded)
10. Make ready 125 grams goats cheese or Mozerella

Steps to make Onion, Cheese and Parma Ham Tart:

1. Preheat oven to 220 Celsius
2. Remove the puff pastry from the fridge 10-15 minutes before cooking.
3. Line a baking tray with greaseproof paper
4. Roll out the puff pastry and cut to your desired sized or leave as one sheet
5. I cut it in two as my fiancée doesn't like goats cheese so I'm using Mozerella for him and goats cheese for myself.
6. Brush the pastry sheet with olive oil
7. Slice or crumble the cheese over the sheet but save a small amount to crumble over once its cooked.
8. Add the onions and tomato
9. Add the sliced chorizo
10. Sprinkle with the salt and pepper.
11. Drizzle with olive oil
12. Bake for 10-15 minutes.
13. Reduce heat if its starting to burn
14. Add the parma ham 5 mins before you take it out of the oven
15. Remove from the oven and let it rest for 5 minutes
16. Sprinkle with the remaining cheese
17. Toss the spinach in some olive oil and salt
18. Add to the tart and serve

So that is going to wrap it up with this exceptional food onion, cheese and parma ham tart recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!