Simple Way to Make Quick Easy with Frozen Puff Pastry Heart-shaped Meat Pie

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy with frozen puff pastry heart-shaped meat pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy with Frozen Puff Pastry Heart-shaped Meat Pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Easy with Frozen Puff Pastry Heart-shaped Meat Pie is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have easy with frozen puff pastry heart-shaped meat pie using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy with Frozen Puff Pastry Heart-shaped Meat Pie:

1. Take 4 Frozen puff pastry
2. Prepare 200 grams Mixed ground beef and pork
3. Make ready 1/2 can Canned tomato
4. Make ready 1 total 100 grams Leftover vegetables (carrots, bell peppers, onions, etc.)
5. Get 3 tbsp Ketchup
6. Get 1 tbsp Japanese Worcestershire-style Sauce
7. Make ready 2 tsp Olive oil
8. Take 2 tsp Chili powder
9. Make ready 1 clove Garlic
10. Get 1 dash each Black pepper, garam masala
11. Make ready For Glaze [A]
12. Get 1 Egg yolk
13. Prepare 1 tsp Mirin

Steps to make Easy with Frozen Puff Pastry Heart-shaped Meat Pie:

1. Bring the frozen puff pastry to room temperature. Combine the [A] ingredients. Roughly mince the garlic and vegetables. Heat the olive oil and garlic in a frying pan.
2. When golden brown, add the ground meat and sauté. After it's cooked enough, add the vegetables and continue to sauté. Then add tomatoes and the seasoning ingredients, and cook until all water is reduced.
3. Cut the puff pastry with a heart-shaped cookie cutter. Take two of that and make a "window" using a smaller heart-shaped cutter. I made a pattern for the outside crust, and cut out the inside with a cookie cutter.
4. Please refer to this recipe for the heart-shaped pattern:.
5. Coat the inside with the [A] mixture and sandwich the filling. Pinch the corners to close and secure. Also coat the top of the pie with the [A] mixture.
6. Follow the instructions on the package of the puff pastry to adjust cooking temperature and time. Done! Don't forget to adjust to your oven as well.

So that is going to wrap it up with this exceptional food easy with frozen puff pastry heart-shaped meat pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!