Simple Way to Make Ultimate lobster mussels and langustinos

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lobster mussels and langustinos. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

lobster mussels and langustinos is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. lobster mussels and langustinos is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook lobster mussels and langustinos using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make lobster mussels and langustinos:

1. Take in the pan (one pot meal)
2. Prepare 1 medium lobster
3. Make ready 1 lb langustino lobster tails
4. Take 1 lb mussels
5. Make ready 1 1/2 bunch kale greens
6. Make ready 1 1/3 stick butter or more
7. Prepare 1 tbsp extra virgin olive oil
8. Get 1 1/3 cup white wine (not cooking wine)
9. Take 1 1/2 bunch raddishes
10. Take 4 clove garlic
11. Get 2 medium lemons
12. Get 1 tsp salt and pepper to taste
13. Take 1 1/4 bunch curly parsely

Steps to make lobster mussels and langustinos:

1. Chop garlic with salt and flatten with knife to make a paste, chop all herbs and veggies, in a oiled, heated medium to large pan toss in garlic and chopped veggies, except kale.
2. After the about a min or so add the mussels and stir in with the garlic coating the outside adding some of the butter.
3. then add lobster and pour in wine. then cover to let steam, adding the langustinos when lobster turns red. adding.the rest of the butter then stirring it together adding the salt and pepper
4. add kale and a little more wine if you'd like, also add seasonings to adjust your taste squeeze lemon all over as much as you'd like and cover pot again to steam kale.
5. after about two to three mins stir kale, it should be a darker green and cover for about 5 more mins and serve.

So that’s going to wrap it up with this special food lobster mussels and langustinos recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!