Recipe of Speedy Honey Soy Chicken Thighs

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey soy chicken thighs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey Soy Chicken Thighs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Honey Soy Chicken Thighs is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have honey soy chicken thighs using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Honey Soy Chicken Thighs:

1. Take 3-4 chicken thighs bone in and skin on
2. Get 3 tbsp olive oil
3. Get 1/2 tsp chopped ginger
4. Get 5 tbsp honey
5. Make ready 3 tbsp soy sauce
6. Make ready 4 garlic cloves minced
7. Prepare 1 tsp chili flakes (optional)
8. Make ready Salt and pepper to taste
9. Take Parsley for garnish

Steps to make Honey Soy Chicken Thighs:

1. In a mixing bowl combine olive oil, ginger, honey, soy sauce, garlic, chili flakes, salt and pepper.
2. Next, rinse and trim off all the fat from the chicken, then place it in the bowl with the marinade.
3. Marinate chicken for at least 1 hour!!!
4. Pre heat oven to 400 degrees.
5. After, place chicken thighs and marinade in your cast iron or baking dish and bake for 45-60 minutes or until chicken is cooked thru, make sure to flip the chicken 1-2 times, that way the chicken will be juicy & tender without dry top. After flip the chicken on the other side and broil on high for 5 minutes or until beautiful dark brown color.
6. Finally, garnish with chopped parsley, serve with rice or mashed potato, and make sure to pour the sauce over the chicken when serving.

So that is going to wrap it up for this exceptional food honey soy chicken thighs recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!