Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, italian bread salad: panzanella. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Italian Bread Salad: Panzanella is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Italian Bread Salad: Panzanella is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have italian bread salad: panzanella using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Italian Bread Salad: Panzanella:
- Take 350 g italian bread ciabatta, or french bread, cut into cubes
- Get 2 large tomatoes
- Prepare 2 cucumbers, sliced
- Take 1/2 cup red onion, sliced
- Prepare 1/2 cup olive oil
- Get 2 tablespoons balsamic vinegar
- Take 10 basil leaves, shredded
- Take salt
- Get black pepper
Instructions to make Italian Bread Salad: Panzanella:
- Trim the tomatoes and cut each into 8 wedges.
- In a large bowl mix together tomatoes wedges, cucumber and onion slices and bread cubes.
- For the dressing, in a small bowl mix the balsamic vinegar, olive oil, basil then salt and pepper.
- Pour the dressing on the vegetable bowl, toss well and serve.
So that is going to wrap this up with this special food italian bread salad: panzanella recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
