Steps to Make Homemade Chicken, mushroom and broccoli quiche

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken, mushroom and broccoli quiche. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken, mushroom and broccoli quiche is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken, mushroom and broccoli quiche is something that I have loved my whole life.

Today I am making Quiche recipe two ways - Chicken Mushroom and Broccoli Tomato Quiche. If you like the recipes, don't forget to. I found this quiche to be surprisingly full of flavor even though I used skim milk. Layer chicken and broccoli over the cheese, then pour egg mixture over all.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken, mushroom and broccoli quiche using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Chicken, mushroom and broccoli quiche:

1. Prepare 1 piece chicken boneless breast
2. Make ready 400 grams fresh champignon mushrooms
3. Take 200 grams frozen broccoli or fresh and you can boil it for 5 minutes
4. Take 2 white onions
5. Make ready 50 grams butter
6. Get 3 large eggs
7. Make ready 3 tbsp water
8. Prepare 200 grams high quality flour
9. Get 200 ml heavy cream
10. Take 150 grams Cheddar cheese
11. Get 1 tsp salt
12. Make ready 1 chicken breast
13. Get 3 tbsp sunflower oil

Cook slowly, stirring occasionally, until vegetables are soft. Spoon vegetables into crust and sprinkle with cheese. When Bush the First declared he hated broccoli, it was obvious Barbara had never whipped up an Easy Broccoli Quiche for the old boy. I made for dinner a Chicken Mushroom and Broccoli Quiche topped with melted Velveta cheese mixed with garlic salt and chopped broccoli.

Steps to make Chicken, mushroom and broccoli quiche:

1. Boil chicken breast for 30 min and than let it cool for a bit. Cut the onions in small pieces and fry in a bit of oil until slightly pink
2. Add the mushroom to the fried onions. If u use canned mushrooms drain them well. Than stir and leave for 10-15 min or until the water from mushrooms us going to be reduced.
3. Then comes the chicken cut in small pieces stir and leave for 5 minutes
4. And finally add the broccoli cut in pieces but not big florets. Stir well. Salt and pepper to taste. Mix them all together and leave another 5 min. Than u can turn off the fire and let it cool a bit. This is going to be the quiche filling.
5. Now u can prepare the dough for quiche. Mix 1 egg with soft butter. Do not use the mixer! You can use a wooden spoon. Mix easily with the spoon, add 0.5 teaspoon of salt and 3 tablespoons of water. Stir again.
6. Than add the flour and mix well with the spoon or with your hand until dough comes out soft and pleasant.
7. Knead it lightly on the table than wrap in plastic bag and and refrigerate for 30 min
8. After 30 min, brush the tart pan with with some butter. Roll out dough and pit it in the tray.. Press lightly with your fingers to make borders and the dough will be evenly distributed.
9. Put all the filling over dough in pan, evenly distributed
10. Now prepare the tart sauce. Mix 2 eggs with heavy cream.
11. Add the grated Cheddar cheese. Mix well and add a little salt of you wish. You can add a little ground nutmeg
12. Pour the mixture evenly over quiche filling. Cheese is more difficult to distribute it. U can spread it easily with a fork all over pan.
13. Put the quiche into the preheated oven to 180-200 degrees for about 1 hour or until golden brown.
14. Once browned, remove it and allow to cool. Then remove it from pan and serve it as an appetizer or main dish.

When Bush the First declared he hated broccoli, it was obvious Barbara had never whipped up an Easy Broccoli Quiche for the old boy. I made for dinner a Chicken Mushroom and Broccoli Quiche topped with melted Velveta cheese mixed with garlic salt and chopped broccoli. This easy chicken quiche recipe is made with refrigerated pie crust and loaded with spinach and mushrooms but you can use any combination of vegetables. Quiche Variations: Swap the chicken for ham or turkey. Swap the spinach and mushrooms for leftover steamed broccoli.

So that’s going to wrap this up for this exceptional food chicken, mushroom and broccoli quiche recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!