Steps to Prepare Perfect Beef stew

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Stifado is a Greek beef stew and my all-time favorite Greek dish. Chunks of tender beef are cooked with shallots in a rich aromatic tomato sauce.

Beef stew is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Beef stew is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have beef stew using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef stew:

1. Make ready 250 g meat
2. Prepare 2 tbsp oil
3. Make ready 1 large onion
4. Get 2 large tomatoes
5. Get 2 tbsp oil
6. Make ready 1 tbsp royco
7. Make ready 1 tsp salt

Add beef, a few pieces at a time, and toss to coat. Put flour, salt and pepper in a large ziploc bag. Heat oil over medium heat in a large dutch oven. Place meat in bag with the flour and shake until well coated.

Instructions to make Beef stew:

1. Wash beef. Cut into small to medium to small sizes.
2. Put to boil with salt, one tbsp of oil and 1/2 cup of water.
3. Boil until soft and if the meat is a harder add meat tenderizer. Water should dry up. Or you can drain and us later on as soup
4. Then cut onions and add in. Fry until soft or a bit brown.
5. Then cut the tomatoes and add in. Then stir until soft.
6. Add in royco mixed with1/2 cup of water.
7. Boil for one minute. If you like add in more water.
8. Boil for a few minutes then serve

Heat oil over medium heat in a large dutch oven. Place meat in bag with the flour and shake until well coated. Shake off meat pieces and add them to the oil and stir until slightly browned, Add remaining flour from the bag and the finely chopped onion. In an oven-safe Dutch oven, brown beef in batches in oil; drain. Return all meat to the pan.

So that’s going to wrap this up with this exceptional food beef stew recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!