Step-by-Step Guide to Prepare Perfect Chicken Paratha Roll

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken paratha roll. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Paratha Roll is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Paratha Roll is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken paratha roll using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Paratha Roll:

1. Take For_Chicken
2. Get 3 – 4 Chicken Fillets (cut into cubes
3. Prepare 1 tsp Salt (or to taste) 1/2 tsp Garam Masala
4. Get 1/2 tsp Turmeric Powder 1 tsp Red Chilli Powder (or to taste)
5. Get 1 Tbsp White Vinegar 1 Cup Yogurt
6. Prepare 1/4 tsp Black Pepper 1 tsp Ginger Garlic Paste 4 Tbsp oil
7. Get For_Paratha_Dough
8. Get 1 Cup wholewheat flour 1 Cup Flour
9. Prepare 1/4 tsp Salt 2 Tbsp GheeWater as required (for making the dough)
10. Get For_Base_Chutney
11. Prepare 4 Tbsp Mayonnaise (or as required
12. Get 2 Tbsp Chilli Garlic Sauce or Tomato Ketchup
13. Make ready For_Pickled_Veggies
14. Take 1 Onion (Medium (thinly sliced
15. Make ready 1 Cucumber (thinly sliced and seeds removed)
16. Get 1 Cup vinegar (divided)

Instructions to make Chicken Paratha Roll:

1. For_Chicken: - #Marinate_the_Chicken in above mentioned. #Marinate_the_Chicken in above mentioned - Oil for 15- 20 minutes. - Then in a pan add oil and the marinated chicken and cook it on medium-low heat until chicken is tender and the water dries
2. For_Paratha_Dough. Mix both flours, salt and ghee. Knead it into a dough, add water as required. Keep aside for half hour. Prepare the paratha, like a regular paratha
3. For_Base_Sauce. In a small bowl mix mayonnaise and ketchup together
4. For_Pickles. In a bowl add half vinegar and onion slices. - In another bowl add other half of vinegar and cucumber slices. - Keep them dipped for 20 minutes at least.
5. For_Assembling. On the base of the paratha apply the prepared base sauce
6. In the center, place the chicken pieces horizontally,
7. Top it with pickled cucumbers and onion slices. Make a roll of the paratha and cover half of it with foil paper so that it stays intact
8. Serve with ketchup..

So that’s going to wrap this up with this exceptional food chicken paratha roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!