Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crunchy thai salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crunchy Thai Salad is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Crunchy Thai Salad is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have crunchy thai salad using 18 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Crunchy Thai Salad:
- Make ready For the salad-
- Make ready 1/4 cup firm tofu, chopped
- Take 1/4 cup lettuce, roughly chopped
- Make ready 1/4 cup red and yellow bell peppers, chopped
- Prepare 10-12 cherry tomatoes, halved
- Take 1/2 cucumber, chopped
- Make ready 1/4 cup green onions, chopped
- Get 1/4 cup roasted peanuts, crushed
- Take For the dressing-
- Take 1/2 tsp garlic, minced
- Take 1/2 tsp ginger, minced
- Take 1 tsp Dijon mustard
- Make ready 1 tbsp Sriracha sauce
- Make ready 1 tbsp honey
- Get 1 tbsp soy sauce
- Prepare 1 tbsp rice vinegar
- Take to taste Salt
- Make ready 2 tbsp peanut butter
Instructions to make Crunchy Thai Salad:
- Instructions: - Whisk together all the dressing ingredients in a small bowl and keep aside. - In a large salad bowl, toss all the salad ingredients together. - Pour the dressing over the tossed salad and serve cold.
So that’s going to wrap it up for this exceptional food crunchy thai salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
