Easiest Way to Make Gordon Ramsay Chicken Shawarma in Pita Bread

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken shawarma in pita bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Shawarma in Pita Bread is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Shawarma in Pita Bread is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chicken shawarma in pita bread using 31 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Shawarma in Pita Bread:

1. Make ready For Shawarma
2. Take 300-350 g boneless (thigh or breast) chicken sliced
3. Take For Marination
4. Get 1/2 cup yoghurt
5. Get 2 teaspoon vinegar
6. Prepare 1 teaspoon olive oil
7. Take 1 Garlic clove crushed
8. Get 1/4 teaspoon pepper
9. Prepare 1/4 teaspoon red paprika (adjust)
10. Prepare 1/4 teaspoon cinnamon
11. Prepare 1/8 teaspoon nutmeg
12. Prepare 1/8 teaspoon ground cloves
13. Get For Shawarma sauce
14. Get 1/2 cup Tahini (homemade or store-bought)
15. Make ready 1 garlic cloves crushed
16. Take 1 tablespoons yoghurt
17. Make ready 2 teaspoon lemon juice
18. Get For Pita Bread
19. Prepare 1 cup warm water
20. Prepare 2 teaspoon instant yeast
21. Make ready 3 cups all purpose flour
22. Take 2 teaspoon salt
23. Prepare 2 teaspoon olive oil
24. Prepare For Assembling Shawarma in Pita Bread
25. Prepare 1 onion thinly sliced
26. Take 1 cucumber sliced
27. Make ready 1/4 cups chopped parsley
28. Make ready 1/4 teaspoon lemon zest
29. Take 1 de seeded tomatoes thinly sliced
30. Make ready as required Lettuce leaves (optional)
31. Make ready as needed Pickles (optional)

Instructions to make Chicken Shawarma in Pita Bread:

1. In a large bowl, combine all ingredients mentioned under Marination section. Add sliced chicken and coat well.Cover and Refrigerate for 12-14 hours
2. In a large saucepan, cook chicken with Marination over medium heat until done. Do not overcook
3. While the chicken is cooking, prepare the sauce. In a small bowl, mix tahini, crushed garlic, lemon juice and yoghurt. Set this aside
4. For Pita Bread
5. In a bowl, add flour. Make 2 wells, add yeast and salt in each. Gently mix
6. Add warm water and oil. Knead for 8-10 minutes into smooth dough. Coat dough with little olive oil.Cover and rest for 2 hours
7. Gently deflate the dough and turn it over lightly dusted flour surface
8. Divide the dough into equal portions. Roll each portion into roti
9. Heat tawa, cook on both sides. Pita bread will puff up nicely
10. To Assemble
11. In a large bowl, add onions, tomatoes and cucumbers. Sprinkle lemon zest, salt and pepper. Add parsley and pickles. Mix well. Set aside
12. Place enough chicken on pita bread so that it covers 1/4 of pita bread. Add the veggies and pour some prepared tahini sauce over it. Roll the bread and Shawarma in Pita Bread is ready
13. Serve warm with Falafel/Salad or Hummus

So that is going to wrap this up for this exceptional food chicken shawarma in pita bread recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!