Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, brad's weeknight baked pasta & meatballs. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Brad's weeknight baked pasta & meatballs is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Brad's weeknight baked pasta & meatballs is something which I’ve loved my whole life. They are nice and they look wonderful.
Beef, Mushroom and Jalapeño Pasta Bake. If you were forced to/LOVED to eat hamburger helper as a kid but still sometimes crave a more grown-up version, this pasta bake is for you. If you like your comfort food on the spicier side, make this with sweet or hot Italian sausage instead of ground beef, and jarred spaghetti sauce instead of tomato sauce. From shrimp pasta to chicken pasta to simple sauces—these are the best easy pasta recipes for quick weeknight dinners.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brad's weeknight baked pasta & meatballs using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brad's weeknight baked pasta & meatballs:
- Take 1 large bag of large elbow macaroni
- Make ready 3 lbs frozen Italian meatballs
- Make ready 2 jars spaghetti sauce. I used roasted red pepper and garlic
- Prepare 1 large onion, chopped
- Make ready 2 tbs minced garlic
- Prepare 1 lb mushrooms, sliced
- Take 1/4 cup white wine
- Prepare 2 oz fresh basil leaves, chopped
- Make ready 2 cups shredded cheddar and Monterey jack mixed
- Take 3/4 cup shredded Asiago cheese
- Prepare 3/4 cup shredded parmesan
But a few weeks ago I found myself strapped for time with a barren cupboard, and friends already on their way. Check out this roundup of weeknight pasta recipes, including carbonara recipes, pesto pasta recipes, macaroni and cheese, and more. Baking ingredients, including flour, sugar, brown sugar, baking powder, baking soda, cornstarch. Baked ziti is a popular potluck casserole that makes a fabulous weeknight family dinner.
Steps to make Brad's weeknight baked pasta & meatballs:
- Set oven to 350. Lay foil over a large baking sheet. Spray with nonstick spray, or grease foil. Arrange meatballs in a single layer. Bake 25-30 minutes. Flip over half way through cooking.
- Bring a large pot of water to a boil. Add 1 tbs oil to the water. Add entire bag of pasta. Cook to al dente. Drain and rinse with cold water.
- In a large high wall frying pan, heat 1 tbsp olive oil. Add onions and mushrooms. Saute over medium heat until onions sweat out. Add garlic. Saute 2 more minutes. Turn heat to medium high. Add wine. Reduce liquid by 3/4. Add both jars marina and chopped basil. Reduce heat to medium low. Bring to a simmer.
- I used a 10x10, 6 inch deep hotel pan to bake this in, depending on what you have, it might take 2 pans. Whatever you use, grease pan with shortening. Assemble in layers. First pasta, then sauce, then cheddar and jack cheese. Continue to repeat layers. Top with Asiago and parmesan.
- Bake uncovered at 350 for 20-30 minutes or until cheese and sauce are bubbly. Serve immediately. Enjoy.
Baking ingredients, including flour, sugar, brown sugar, baking powder, baking soda, cornstarch. Baked ziti is a popular potluck casserole that makes a fabulous weeknight family dinner. Canned chicken adds flavor and protein to a creamy baked pasta that. Creamy Caprese Pasta - A delicious pasta bake covered in creamy tomato sauce and bubbly mozzarella. Super easy to make and the whole family loves it!
So that is going to wrap this up for this exceptional food brad's weeknight baked pasta & meatballs recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
