Step-by-Step Guide to Make Jamie Oliver Black Bean Burgers (Mexican style)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, black bean burgers (mexican style). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Black Bean Burgers (Mexican style) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Black Bean Burgers (Mexican style) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Black Bean Burgers (Mexican style):

1. Make ready 1 tbsp olive oil
2. Make ready 2 green onions, finely chopped
3. Take 1/2 cup roasted red pepper (I used store bought), finely chopped
4. Make ready 1/2 cup fresh mushrooms, finely chopped
5. Make ready 1 tsp minced garlic
6. Take 1 &1/2 tsp cumin
7. Prepare 1 tsp chili powder
8. Take 1/2 tsp garlic powder
9. Take 1/2 cup bread crumbs
10. Make ready 2 lg eggs
11. Make ready 1 tbsp Worcestershire sauce
12. Take 1 tbsp taco sauce
13. Take 1 &1/2 tsp Montreal steak spice
14. Take pinch salt & pepper
15. Prepare 1 can black beans, drained, rinsed, patted dry

Steps to make Black Bean Burgers (Mexican style):

1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.

So that’s going to wrap it up for this special food black bean burgers (mexican style) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!