Step-by-Step Guide to Make Gordon Ramsay Mini buns with mayo chicken filled

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini buns with mayo chicken filled. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mini buns with mayo chicken filled is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mini buns with mayo chicken filled is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mini buns with mayo chicken filled using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mini buns with mayo chicken filled:

1. Prepare 350 ml liquid milk (warm)
2. Take 15 g granulated sugar + 5g more granulated sugar
3. Get 6 g instant yeast, 9g salt
4. Take 500 g All-purpose flour(sifted)
5. Get 1 egg for eggwash and sesame seeds to sprinkle on
6. Prepare 40 g butter or margarine room temperature
7. Take Fillings
8. Take 300 g shredded chicken
9. Prepare 100 g mixed vegetable
10. Take 1 onion finely chopped
11. Get 1/2 cup diced capsicum
12. Get 1 cup grated cheese
13. Take 1/2 cup mayonnaise and 2tbsp ketchup mix
14. Make ready Herbe de provence and origan

Instructions to make Mini buns with mayo chicken filled:

1. In a recipient add the liquid milk, the 15g sugar and yeast.. Mix..
2. Cover and reserve the yeast mixture for 10mins.
3. Sift the flour, add the left over 5g of sugar, salt. Mix all the dry ingredients before adding the yeast mixture
4. After 10mins add the yeast mixture in the flour, mix till all combined
5. Last add butter and mix to form a soft dough. Cover and leave to sit at room temp for 4hrs in a dry warm place.
6. After 4hrs make small ball out of dough and leave to sit for 1hour more before filling them
7. After 1hour filled all the buns and reserve for more 1hr30mins before baking
8. It's time to preheat oven at 180 degrees. Egg wash to be brush on the bun and sprinkle the sesame seeds
9. Moment awaited.. Baking time.. Once out of oven brush some butter and keep for 15mins before serving.

So that’s going to wrap this up for this special food mini buns with mayo chicken filled recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!