Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, miyar efo riro. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Miyar efo riro is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Miyar efo riro is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have miyar efo riro using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Miyar efo riro:
- Prepare Ganyen efo/green
- Get Kifi gasashe guda uku
- Make ready Markaddaden kayan miya (albasa, tarugu da tumatur)
- Get Ganda dafaffa
- Prepare Cryfish
- Make ready Daddadawar kalwa
- Get Kayan yaji/kamshi
- Make ready Dandano
- Make ready Yajin Cameroon daidai yadda kike so
- Take Cokali garin citta
- Make ready Manja
Steps to make Miyar efo riro:
- Za ki iya umfani da nama in kina so(Amma Zaki sa.ruwa kadan daidai da yadda zai dafar da Naman). Da farko dai Zan dora kayan miya akan wuta, na sa daddawa da kayan yaji, citta ki ba shi sai ruwa ya tsotse, kada kyi nisa sobada kada ya Kone. A bangaren guda na wanke ganda na, duk da cewa dafaffa na sawo (wani lokaci Zaki ganta still da Dan tauri toh sai ki wanke da kyau ki Kara dorawa a wuta), na Sa dandano da albasa da daddawa, cryfish da Dan ruwa kadan, na barshi zuwa minti goma,
- Dama chan kin wanke ganyen ki kin cire datti, sai ki yanka. Ki zuba a roba, sai ki tafasa ruwan zafi ki zuba akai ki rufe, zuwa wani lokaci sai ki tace gayen ki Kara daurayewa da wasu ruwa sai ki aje gayen gefe.
- Sai na sa manja na zuba albasa na dan soya manja, sai na zuba kayan Miya nayi ta soya wa kada ki matsa nesa kada ya Kone. Da kayan Miya ya soyu sai na zuba kifi(na gyara na cire Kashi) na zuba ganda na bar shi zuwa wani lokaci, kamar minti 10, ba'asa ruwa, Dan ruwa kadan na tafasa gandar ta Isa, sai ki zuba ganyen, ki bar shi kamar minti 2-3 ki motsa miyar sai a kashe wutu. Daman chan kin aza tuwon ki, haba dai💃🏻
So that’s going to wrap this up with this special food miyar efo riro recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
