29/10/2020 22:42

Recipe of Quick Chicken and mushroom pie

by Lillie Freeman

Chicken and mushroom pie
Chicken and mushroom pie

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken and mushroom pie. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken and mushroom pie is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken and mushroom pie is something that I have loved my entire life.

This comforting, creamy chicken pie uses ready-made pastry for a quick and easy mid-week meal. Stir in the chopped parsley and pour the sauce over the chicken and mushroom mixture. Mix well, then spoon into a pie dish and leave until completely cool. This chicken pie recipe is easy and delicious.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken and mushroom pie using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken and mushroom pie:
  1. Prepare 4 x chicken breasts
  2. Prepare 2 x cans of mushroom soup
  3. Make ready 2 punnet mushrooms
  4. Prepare 8 small cherry tomatoes
  5. Get Bunch spring onions
  6. Get Half an onion
  7. Get 2 x cloves of garlic
  8. Take Loads of black pepper
  9. Take Pinch garlic salt

The outside is usually a full top and bottom crust. My chicken and mushroom pie is proper comfort food. Encased in buttery puff pastry, and made extra special with a sprinkling of bacon, it's a family mealtime Stir in a squeeze of lemon juice to balance the flavours, and spoon the chicken mixture out into the baked pie shell. Chicken and mushroom pie is a classic British dish and a firm family favourite.

Instructions to make Chicken and mushroom pie:
  1. Cook up the 4 chicken breasts in a deep pan then flake it all up. Add seasoning while cooking to taste
  2. Roughly cut up the mushrooms, onion, spring onions. Crush the garlic and cook through. Add pepper to taste… loads of it 😁 Threw in some broccoli for good measure
  3. Add 2 tins on mushroom soup and mix it all up.
  4. Right… now I'm in new territory… puff pastry. Used frozen sheets… defrost and roll out to cover the required dish. Had to improvise as I don't own a rolling pin 😉
  5. Added a few additional bits of pastry… then glazed with some egg… again, had to use a paint brush… as you do! 😁
  6. Pop in a preheated oven on medium high for 35 mins… but keep an eye on it
  7. Pull out half way through cooking and spin the dish around
  8. Pull out, let the pie settle… then enjoy 😉

Encased in buttery puff pastry, and made extra special with a sprinkling of bacon, it's a family mealtime Stir in a squeeze of lemon juice to balance the flavours, and spoon the chicken mixture out into the baked pie shell. Chicken and mushroom pie is a classic British dish and a firm family favourite. We've added a decadent twist to our version, by adding double cream, white wine and thyme. Although I have adapted and changed it over the years, I'm still using the same basic method. Looking back at it today I noticed the recipe was.

So that is going to wrap it up with this special food chicken and mushroom pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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