20/02/2021 17:31

Recipe of Favorite Blooming rose momo

by Eugenia Lopez

Blooming rose momo
Blooming rose momo

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, blooming rose momo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Blooming rose momo is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Blooming rose momo is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have blooming rose momo using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Blooming rose momo:
  1. Get 2 cups all purpose flour
  2. Get 1 cup minced chicken
  3. Prepare 1 tablespoon Ginger-garlic paste
  4. Make ready 2 tablespoon chopped onion
  5. Get 1 tablespoon chopped spring onions
  6. Prepare 1 teaspoon soya sauce
  7. Take 1 chopped green chilli
  8. Get 1 teaspoon crushed black pepper
  9. Prepare 1 teaspoon salt
  10. Make ready Pinch yellow food colour or beetroot extract+milk
  11. Make ready As needed Water
Steps to make Blooming rose momo:
  1. First knead the dough by adding water little by little. Add little salt & make a stiff dough.cover it up with damp cloth & keep aside.
  2. Now make the chicken stuffing. Add all the paste, chopped & powdered spices to the chicken & mix well. Keep aside.
  3. After that divide the flour dough into 3 portions. large, medium & small portion respectively. Now roll the large portion dough & cut a disc approx 8 cm by using a cookie cutter or a bowl just like the picture below.
  4. Do the same with medium sized dough but this time cut a smaller disc around 7 cm in size.
  5. Now add pinch of pink food colour or beetroot extract + milk to the smallest dough & mix thoroughly. Then roll it up & cut a disc smaller that the previous disc. Keep the size around 6cm this time.
  6. Cut all the discs following the same procedure & arrange them in a flat plate.
  7. Now take those 3 different size of discs & place them overlapping one into another (follow the picture).Now take a spoonful of chicken stuffing & place in the middle of the momo wrap. Now fold the wrap & secure the edges by pressing it with the help of ur finger. Now gently roll the momo one end to another & it will be creating a rose like structure. Roll the other dumplings following the same procedure.
  8. Now in a steamer keep all the momos & steam it up for around 20 -25 minutes with lid closed.Turn off the steamer but keep it inside the steamer pot until you serve it.
  9. Serve it hot with chutney or Sriracha sauce & enjoy.

So that is going to wrap it up with this exceptional food blooming rose momo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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