Simple Way to Make Award-winning Chinese chicken and rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese chicken and rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

It's absolutely delicious and everybody loves it- no doubt about that. Chinese Chicken and Rice - all made in one pot! It tastes like fried rice and Chinese Marinated chicken, plus plenty of greens to make a complete meal! Plus, there's a load of veggies mixed through so this One Pot Chinese Chicken and Rice is a complete meal!

Chinese chicken and rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chinese chicken and rice is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chinese chicken and rice using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese chicken and rice:

1. Make ready Chicken Marinade
2. Make ready Chicken breast diced
3. Get 1 Egg white
4. Get Salt
5. Make ready 1 tbsp flour
6. Take Sauce
7. Prepare 8-10 tbsp ketchup
8. Take 5-6 tbsp sugar
9. Take Salt
10. Make ready 3-4 tbsp vinegar
11. Get 1/3 cup water mixed with flour
12. Make ready 1 onion sliced in 4
13. Get Green pepper cut
14. Make ready Yellow pepper cut
15. Get Carrot thinly round sliced

Heat oil in a large skillet over medium heat. Places Singapore RestaurantAsian RestaurantChinese Restaurant The Yang's Traditional Hainanese Chicken Rice. Baked Chinese "fried rice" and Chinese Chicken all made in one baking pan! Making the best Hainanese Chicken: EXFOLIATE!

Instructions to make Chinese chicken and rice:

1. Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe
2. Lightly saute the vegetables in oil for a few minutes
3. Mix the ketchup sauce ingredients and cook boil until a bit thick in texture
4. Add the vegetables to the sauce and cook for a little bit
5. Deep fry the chicken in oil until cooked for a few minutes
6. Add the chicken to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear
7. Serve with rice

Baked Chinese "fried rice" and Chinese Chicken all made in one baking pan! Making the best Hainanese Chicken: EXFOLIATE! This is an organic supermarket chicken (I wish we were all btw, she also dislikes white cooked squid in dishes — but she loves breadcrumbed and fried calamari, or similarly, battered and fried as in Chinese Salt. Pressure Cooker Chinese Chicken and Rice. Tender chicken, juicy mushrooms, and fragrant rice make the ultimate comfort food.

So that’s going to wrap this up for this special food chinese chicken and rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!