Recipe of Perfect Cheeseburger Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cheeseburger soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cheeseburger Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cheeseburger Soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cheeseburger soup using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheeseburger Soup:

1. Prepare 1 tbsp. olive oil
2. Make ready 1 lb. ground beef (or ground turkey)
3. Take 2 tbsp. unsalted butter
4. Make ready 1/2 yellow onion, diced
5. Prepare 1 large carrot, peeled and shredded
6. Get 1 stalk celery, diced
7. Make ready 2 cloves garlic, minced
8. Make ready 2 tbsp. ketchup
9. Make ready 1 tbsp. mustard
10. Take 1 tbsp. Worcestershire sauce
11. Prepare 2 tbsp. all purpose flour
12. Take 1 tsp. dried parsley
13. Make ready 1/2 tsp. each dried oregano, salt and pepper
14. Get 3 cups unsalted chicken broth
15. Get 2 large potatoes, scrubbed and diced
16. Take 1 cup milk (any kind)
17. Make ready 1 1/2 cup shredded cheddar cheese

Instructions to make Cheeseburger Soup:

1. Start by heating the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ground meat, season it lightly with salt and pepper, and cook it until it's browned throughout. Drain any excess fat, if needed, then remove the meat to a seperate plate, cover with foil and set it aside.
2. Add the butter to the pot. Once it melts, add the onion, celery and shredded carrot. Cook, stirring often, until they begin to soften, about 5-7 minutes. Then add the garlic, ketchup, mustard and Worcestershire sauce. Cook and stir for another couple of minutes. Then sprinkle the flour over the top and cook and stir for another minute or two.
3. Increase the heat to med-high and stir in the broth and seasonings. Let it come up to a low boil, then stir the meat back in, along with the potatoes. Reduce the heat back down to medium-low and let this simmer until the potatoes are fork tender. Then stir in the milk and the shredded cheese, stirring to incorporate and melt the cheese in.
4. Let it come back up to temperature and taste it to see if it needs any additional seasoning. That's it! Serve it straightaway and enjoy!

So that’s going to wrap it up with this special food cheeseburger soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!