08/11/2020 17:01

Steps to Make Favorite Chickpea Mash with Burger

by Ola Brown

Chickpea Mash with Burger
Chickpea Mash with Burger

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chickpea mash with burger. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chickpea Mash with Burger is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chickpea Mash with Burger is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chickpea mash with burger using 18 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chickpea Mash with Burger:
  1. Make ready -Burger——–
  2. Make ready 1-1/2 pound ground beef
  3. Take 1 teaspoon smoked paprika
  4. Get 1 teaspoon seasoned salt
  5. Take 1/2 teaspoon granulated garlic powder
  6. Take chickpea mash——-
  7. Make ready 31 ounces canned chickpea
  8. Get 1/2 teaspoon salt
  9. Take 1/4 teaspoon granulated garlic powder
  10. Make ready 1/2 cup milk, I used lactose free milk
  11. Get 1-1/2 tablespoons chopped parsley flakes
  12. Take 1 stick butter
  13. Prepare gravy——–
  14. Make ready 1/2 small onion
  15. Take 1/2 cup self-rising flour
  16. Get 15-1/2 ounces beef broth
  17. Take 1/2 teaspoon salt
  18. Get 1/4 teaspoon granulated garlic powder 1/2 cup water
Steps to make Chickpea Mash with Burger:
  1. Mix the ground beef with salt, garlic, and paprika
  2. Form patties
  3. Add patties to a pan cover over medium heat
  4. After your patties are turned, about 10 minutes add onions.
  5. Cook till burgers are done, and remove
  6. To the drippings add flour, salt, and garlic. Stirring constantly scraping the particles off the bottom.
  7. Do this for 5 minutes then add broth and water. Let thicken and return the burgers back to gravy.
  8. Coat the tops cover set aside
  9. Drain the chickpeas. Add to a pan with 1/2 a stick of butter
  10. When the butter melts mash the chickpeas. Heat stirring constantly add Milk stirring constantly
  11. Form a crater add rest of butter and let it melt
  12. Stir in well adding parsley flakes
  13. Serve with Burger and gravy. I hope you enjoy!

So that is going to wrap it up for this exceptional food chickpea mash with burger recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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