Easiest Way to Prepare Favorite Delicious Spicy Dry Curry with Shiitake powder

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, delicious spicy dry curry with shiitake powder. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Delicious Spicy Dry Curry with Shiitake powder is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Delicious Spicy Dry Curry with Shiitake powder is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:

1. Take 300 g ground meat (beef and pork)
2. Make ready 1 Tbsp Shiitake powder
3. Get 1 onion (200g, finely chopped)
4. Take 1/2 carrot (100g, finely chopped)
5. Prepare 2 bell peppers (80g, finely chopped)
6. Prepare 2 gingers (16g, finely chopped)
7. Take 4 cloves garlic (20g, finely chopped)
8. Make ready 2 Tbsp salad oil
9. Take 1 tsp cumin seeds
10. Get ●1 tsp salt
11. Make ready ●2 Tbsp curry powder
12. Get ●2 Tbsp tomato ketchup
13. Take ●1 piece bay leaf
14. Prepare 1 Tbsp Worcestershire sauce
15. Get 450 ml water
16. Prepare 1 tsp Garam Masala
17. Get to taste Salt and pepper,
18. Prepare Cayenne pepper, optional
19. Get 4 cups turmeric rice
20. Take to taste Parsley,
21. Make ready (Garnish) Boiled eggs, optional
22. Get (Garnish) Sliced almonds, optional
23. Make ready (Garnish) Pickles, optional

Steps to make Delicious Spicy Dry Curry with Shiitake powder:

1. Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
2. Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
3. Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
4. Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
5. Add the ingredients marked with ● and continue sautéing.
6. Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
7. Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
8. Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.

So that is going to wrap this up with this exceptional food delicious spicy dry curry with shiitake powder recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!