How to Prepare Speedy Tuna Pasta

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tuna pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Tuna Pasta is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Tuna Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.

This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. This pasta recipe by Gennaro really is the definition of quick Italian cooking.

To begin with this recipe, we have to prepare a few components. You can cook tuna pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Pasta:

1. Take tuna in vegetable oil
2. Prepare whole onion chopped
3. Prepare gloves of garlic chopped
4. Get olive oil
5. Get whole green bell pepper chopped
6. Prepare grated cheddar cheese
7. Get parsley chopped
8. Prepare spaghetti pasta
9. Take Salt and Pepper

Tuna pasta with canned tuna, tomato, red onion, kalamata olives, lemon, capers, and Mozzarella cheese. It's a goal to strive for, and hard to reach. Make the most of storecupboard staples with our best tuna and pasta recipes. Choose from classic bakes to salads and more.

Steps to make Tuna Pasta:

1. Sauté onions and garlic in olive oil
2. Add tuna and sauté for 5 mins
3. Add chopped green bell pepper
4. Cook pasta according to package instructions
5. Drain pasta and mix the tuna put chopped parsley and top with grated cheddar cheese.

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