02/02/2021 13:32

Easiest Way to Make Ultimate Forsyth Goulash

by Evan Warren

Forsyth Goulash
Forsyth Goulash

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, forsyth goulash. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Forsyth Goulash is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Forsyth Goulash is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook forsyth goulash using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Forsyth Goulash:
  1. Get 2 tbsp olive oil
  2. Take 1/2 cup chopped shallots
  3. Take 1/2 cup chopped yellow bell peppers
  4. Get 1 jalapeño, diced (keep or remove seeds based on heat tolerance)
  5. Take 1-2 whole mushrooms (1/4cup) diced
  6. Take 1 lb ground beef
  7. Prepare 2 cloves garlic, chopped
  8. Make ready 5 oz Spinach (1/4-1/2 cup spinach roughly)
  9. Take 1/4 cup canned corn
  10. Prepare 1/2 cup tomato sauce
  11. Prepare 1/2 cup canned diced tomatoes
  12. Make ready 1/2 cup chicken broth
  13. Prepare 2 cups elbow macaroni
  14. Prepare Salt and pepper, to taste
  15. Make ready Fresh grated cheddar cheese, to garnish
  16. Make ready Fresh Cilantro, roughly chopped
Instructions to make Forsyth Goulash:
  1. In a 10-inch skillet over medium-high heat, heat oil 30 seconds. Add onions, bell peppers, jalapeño, and diced mushroom and cook, stirring occasionally, 3 minutes until tender.
  2. Add garlic and ground beef, breaking up the ground beef as it cooks. Cook, stirring occasionally until meat is no longer pink and is starting to brown, 5 minutes.
  3. Stir in tomato sauce, diced tomatoes and water and bring to a simmer. Reduce heat to low and simmer 5 minutes, stirring occasionally.
  4. Add the pasta, cover, and simmer over low heat until pasta is tender, 15 minutes. Be sure to stir the pasta occasionally so that the noodles don't stick together. Season with salt and pepper and stir in well.
  5. Transfer to a bowl, top with grated cheese and cilantro and enjoy hot.

So that’s going to wrap this up for this special food forsyth goulash recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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