Recipe of Gordon Ramsay Speedy Himono Udon

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, speedy himono udon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Speedy Himono Udon is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Speedy Himono Udon is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have speedy himono udon using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Speedy Himono Udon:

1. Get 100 g Himono Fish by Himono Indonesia
2. Take 400 g Udon
3. Get 400 g Water
4. Get 4 g Konbu (Japanese Dry Kelp)
5. Make ready 4 g Katsuobushi (Bonito Flakes)
6. Make ready 1 tablespoon Japanese Soy Sauce
7. Get 1 teaspoon Sugar
8. Make ready 20 g Kamaboko (or Fish Ball)
9. Prepare 20 g Spring Onion
10. Make ready 1 g Yakinori (Dry Seaweed)

Steps to make Speedy Himono Udon:

1. Simmer Konbu in Water for about 10 minutes, then remove konbu. Add Katsuobushi then turnoff fire before boil. let it soak for another 5 minutes and remove. Add Seasoning (Soy Sauce, Sugar and Spring Onion) cook further until boil.
2. Pan fry Himono Fish 2.5 - 3 minute on each side, then put it aside
3. Put udon in boil water until cooked (around 1 min for frozen, 12 min for dry or until al dente) strain the udon and soak in icy cold water and drain, place in the serving bowl
4. Diagonally Cut Spring onion, Straight cut Kamaboko (around 3mm or to like) then place all on top of the udon including the Cooked Himono
5. Pour the hot soup to the udon bowl then garnish with Nori to finish

So that is going to wrap this up for this exceptional food speedy himono udon recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!