Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my own version of egg foo young. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
My Own Version of Egg Foo Young is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. My Own Version of Egg Foo Young is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook my own version of egg foo young using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Own Version of Egg Foo Young:
- Make ready 4 eggs
- Prepare 10 pcs tiger prawn, cut into 3 parts
- Prepare Half small bowl of minced pork
- Take Spring onion
- Get White pepper
- Make ready Carrot, thinly sliced
- Take Half green capsicum
- Prepare Dash salt
Steps to make My Own Version of Egg Foo Young:
- In a wok add oil, then stir fry minced pork Cook until done then add prawns, carrot, capsicum and cook a while. Transfer to a plate and let it cool
- In a big bowl crack eggs, add pepper spring onion and a little salt. Then beat it until the egg mixture are fluffy then pour the cooked ings. Mix well
- Then heat a pan add oil and batch by batch scoop the mixture and fry.
So that’s going to wrap it up with this special food my own version of egg foo young recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
