Recipe of Ultimate Copy of Roast Fish & Homemade Chutney - By DW

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, copy of roast fish & homemade chutney - by dw. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have copy of roast fish & homemade chutney - by dw using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Copy of Roast Fish & Homemade Chutney - By DW:

1. Take fish ingredients
2. Take 2 whole fresh mackerel
3. Take 2 Fresh limes
4. Make ready 1/4 cup dried oregano
5. Take 1 bunch fresh rosemary
6. Get to taste salt
7. Prepare to taste Fresh cracked pepper
8. Make ready Olive oil to drizzle
9. Prepare chutney ingredients
10. Make ready 2 Bell Peppers
11. Prepare 6 cloves or garlic
12. Take 2 fresh chilli peppers (or more or less depending on your tolerance)
13. Prepare 1 fresh lime juiced
14. Prepare 1/4 cup red wine vinegar
15. Take 1/2 tablespoons honey
16. Make ready 1/2 teaspoon tumeric powder

Steps to make Copy of Roast Fish & Homemade Chutney - By DW:

1. Fish cooking process
2. For the fish. My preference is to buy it fresh. However you buy it, ensure that the inside is clean. Next butterfly it like you would a shrimp.
3. Rub the combined seasoning on the fish. Add salt and pepper to taste. After the rub - drizzle evenly with olive oil
4. Place fish in a rack or tray and grill over a flame until cooked.
5. Once cooked, drizzle olive oil and squeeze fresh lime. Serve 1 fish per person.
6. Chutney recipe ******************
7. Clean green peppers. Throw all the ingredients in a blender and blend at low speed. Blend for about 5 mins and stir periodically. Blending at low speed prevents it from turning into a pure liquid and gives it a good consistency

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