Recipe of Ultimate Tony's Parmesan Chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tony's parmesan chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tony's Parmesan Chicken is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Tony's Parmesan Chicken is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook tony's parmesan chicken using 17 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Tony's Parmesan Chicken:

1. Make ready Chicken
2. Prepare 8 boneless skinless chicken breasts
3. Get 4 eggs
4. Make ready 1/4 cup bread crumb
5. Make ready 1/4 parmesan cheese, granulated
6. Make ready 1 tsp garlic powder
7. Take 1 salt, pepper, paprika (to taste)
8. Make ready Rice
9. Make ready 2 cup wild grain rice
10. Make ready 4 tbsp butter
11. Get 4 cup water
12. Take 3 tbsp parmesan cheese, granulated
13. Get 1/4 cup milk
14. Take Spinach
15. Make ready 8 oz fresh spinach
16. Get 1 tbsp butter
17. Take 1 salt to taste

Steps to make Tony's Parmesan Chicken:

1. Melt butter in saucepan
2. Add rice, toasted evenly to a golden like color.
3. Add water, bring to the boil, and simmer covered for about 25 minutes, or until rice is firm.
4. While rice is cooking, tenderize chicken breasts.
5. In a bowl, crack eggs and beat. on a plate mix bread crumb, cheese, garlic, salt, pepper, and paprika. Tip: you can mix the dry ingredients in a zip lock bag and shake to mix then pour on to plate.
6. In a sauté pan add olive oil and vegetable oil. Depending on your size pan and how much chicken your doing, I would add a 1:1 ratio to cover the chicken about 1/4 of the way.
7. Preheat oven to 350° F
8. Take each piece of chicken, coat with egg, then bread.
9. Fry chicken in sauté pan on medium high until golden brown, flip till golden.
10. Place chicken on a non greased baking sheet and place in oven for about 10 minutes, or at least until chicken is cooked.
11. Meanwhile, boil spinach in just enough water to cover leaves with butter and salt, covered for 10 minutes.
12. Once the rice is firm, add milk, cheese and some salt and pepper. Whisk to a creamy like texture.
13. Assemble the dish however you like or you can follow the image for my personal presentation, optionally you can splash a little lemon juice on the chicken for an added flavor and top with a fresh Rosemary sprig. Enjoy this dish with a glass of your favorite Pinot Grigio wine.

So that’s going to wrap this up with this exceptional food tony's parmesan chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!