Recipe of Favorite Upama and chutney -Typically Indian

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, upama and chutney -typically indian. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Upama and chutney -Typically Indian is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Upama and chutney -Typically Indian is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have upama and chutney -typically indian using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Upama and chutney -Typically Indian:

1. Make ready 2 cup of water
2. Get 1 tbsp ghee
3. Make ready 1 chopped beans
4. Take 1 chopped onion
5. Prepare 1 chopped carrot
6. Prepare 1/2 cup peas
7. Make ready 1 cup rawa
8. Take Chutney
9. Make ready 2 green chillies
10. Get 1/2 tsp ginger
11. Prepare 1 cup curd
12. Get 1/2 grated coconut
13. Prepare 1 salt and sugar to taste

Steps to make Upama and chutney -Typically Indian:

1. in a frying pan add ghee and cumin seeds along with curry leaves, cashew nuts, onion ,carrot, beans ,peas -saute them
2. in another pan take a tablespoon ghee and add rawa for a min or two at medium flame
3. mix all the ingredients together
4. add 4 cups boiled water to the above mix and keep stirring so that no lumps are formed (till they get dry)
5. For Chutney : in a mixer , mix the curd , ginger and green chillies and add them to the grated coconut and your chutney is ready

So that’s going to wrap it up with this special food upama and chutney -typically indian recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!