Easiest Way to Prepare Speedy Tomato Onion Chutney

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato onion chutney. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Tomato Onion Chutney is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Tomato Onion Chutney is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook tomato onion chutney using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Onion Chutney:

1. Prepare 2 Onions finely chopped
2. Take 4-5 Tomatoes finely chopped
3. Take To taste Salt
4. Prepare 3-4 Garlic cloves
5. Get 2-3 Dry Red Chillies
6. Make ready 1 tsp Cumin Seeds
7. Make ready 1 tsp Tamarind pulp (optional)
8. Prepare FOR THE TEMPERING
9. Take 2 tsp Oil
10. Prepare 2 Springs Curry Leaves
11. Make ready 3-4 Dry Red Chillies
12. Get 1 tsp Mustard Seeds

Steps to make Tomato Onion Chutney:

1. Heat oil and add cumin seeds and the garlic. Saute for a while. Now add the chopped onion and saute for 2 to 3 minutes.
2. Add the dry red chillies and the chopped tomatoes next. Let them cook until tender.
3. Allow it to cool and blend using a little water. If it requires, only then use it, otherwise no need at all. Temper the chutney and serve it accordingly. Tempering gives it a nice flavour and aroma.

So that’s going to wrap it up for this exceptional food tomato onion chutney recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!