Steps to Prepare Super Quick Homemade Sooji Pancakes Salted

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sooji pancakes salted. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sooji Pancakes Salted is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Sooji Pancakes Salted is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have sooji pancakes salted using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sooji Pancakes Salted:

1. Make ready 1 cup sooji
2. Take 1/4 cup curd
3. Make ready to taste Salt
4. Make ready 1 tablespoon oil
5. Get 1 tablespoon chopped curry leaves
6. Make ready 1 teaspoon Kashmiri chilli powder
7. Get 1 teaspoon dhania(coriander) powder
8. Make ready 1 teaspoon Jeera(cumin) powder
9. Take Pinch jeera/cumin seeds
10. Take Pinch eating soda
11. Get 1 small onion chopped

Steps to make Sooji Pancakes Salted:

1. Take a bowl and put 1 cup sooji in it and 1/4 cup curd in the same bowl
2. Mix everything gently seeing no lumps are formed and then add a pinch of salt and onion to the same mixture
3. Let the mixture rest for minimum 20 minutes, meanwhile the mixture rests lets prepare the tempering
4. Add oil in a small pan and let it come to a normal heat and then add the jeera and let it splutter
5. Then add Kashmiri chilli powder and dhaniya and jeera powder to the same and mix it properly turning off the flame
6. Add the tempering to the sooji and curd batter and mix it propely, then add pinch of eating soda and you will see a generous rise in the batter
7. Put a mini uttapam maker on the stove and bruch it with oil and let it get hot
8. Add a small quantity of batter in each section and cook it properly on both the sides and serve them hot with Dhaniya and pudina.

So that’s going to wrap it up for this special food sooji pancakes salted recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!