How to Prepare Jamie Oliver Chicken Leek Pie

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken leek pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Leek Pie is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Leek Pie is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken leek pie using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Leek Pie:

1. Make ready 3 chunks of chicken breast
2. Take 3 leeks
3. Take 2 mushroom boxes
4. Take 3 bay leaves
5. Prepare 1 white onion
6. Take 1 garlic teeth
7. Prepare 200 ml heavy sweet cream (30%+)
8. Take 5 pieces spinach or box of kale or water cress
9. Get vegetable broth
10. Make ready Baking dough

Steps to make Chicken Leek Pie:

1. Heat sliced mushrooms to narrow them
2. Add sliced garlic and onion
3. Add bay leaves
4. Add leek sliced
5. Add vegetable broth in a warm cup of water
6. Add sweet cream
7. Add kale or spinach
8. Grill chicken breast in small chunks. Can add pepper and salt
9. Mix it all up
10. Pour to vessle. Cover in dough, brush with some milk
11. Heat in oven, Y fan, 180 degrees. 30'

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