Recipe of Perfect Italian Biryani

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, italian biryani. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian Biryani is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Italian Biryani is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have italian biryani using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Italian Biryani:

1. Prepare 4 cups Long Grain basmati rice half cooked
2. Make ready 1 tablespoon All-purpose flour
3. Take 3-4 tablespoons Grated Mozzarella cheese
4. Get 1 Finely chopped onion
5. Prepare 2 Finely chopped tomatoes
6. Make ready 1 cup Finely chopped french beans,1/2 cup Capsicum
7. Make ready 4-5 teaspoons Finely chopped garlic
8. Make ready 1 tablespoon Finely chopped carrot
9. Make ready 2 tablespoons Sweet corn
10. Get 1 teaspoon Chilli flakes
11. Take 1 teaspoon Oregano
12. Make ready 1 teaspoon Crushed black pepper
13. Get 1 teaspoon Salt approximately
14. Take 2 tablespoons Olive oil or butter
15. Make ready 2-3 cups Milk
16. Prepare 10-15 Fried cashew nuts
17. Prepare 1 tablespoon Mint leaves ,few pomegranate seeds

Steps to make Italian Biryani:

1. Assemble all the spices and grated Mozzarella cheese required. - wash basmati rice and soak in four cups of water for 10 to 15 minutes. - Add two teaspoons of butter or olive oil to soak rice and cook 90%.Chop vegetables.
2. For preparing whites sauce, heat 1 tablespoon of butter in a pan and saute' all-purpose flour for 2 to 3 minutes and switch off the heat - Now add one teaspoon of finely chopped garlic, 2 cups of milk, salt according to taste, some Oregano and some Crushed black pepper powder to sauteed all-purpose flour. - Mix it well and prepare a smooth mixture - Cook this mixture on low heat with consistent stirring to avoid any kind of lumps - After sometime the mixture will start boiling.
3. Now at this point, add 1 to 2 tablespoons of grated Mozzarella cheese, mix well and switch off the heat. The white sauce is ready. Now heat some butter, and add one teaspoon of garlic and finely chopped onion to it. Saute' till transparent. - Now add, one by one all the finely chopped veggies and sweet corns.Crushed black pepper, salt according to taste, oregano or mixed herbs. Mix well and cook for some time.
4. For layering take a microwave safe dish, and arrange the first layer of half cooked rice in bottom. - Now spread a layer of cooked veggies all over. - Now spread a layer of white sauce.
5. Repeat this process for 2 to 3 times and lastly cover it with white sauce and top it with lots of grated Mozzarella cheese - See how beautifully the layers can be seen. - Sprinkle some Chilli flakes, Mixed Herbs and fried cashew nuts on top. - Cover the dish with lid and microwave it for 10 to 15 minutes on high temperature.
6. Lastly garnish with some mint leaves,pomegranate seeds,and serve hot immediately. - Enjoy yummy Italian biryani.

So that is going to wrap this up with this special food italian biryani recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!