Recipe of Super Quick Homemade Thin-crust veggie pizza

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thin-crust veggie pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Thin-crust veggie pizza is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Thin-crust veggie pizza is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have thin-crust veggie pizza using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Thin-crust veggie pizza:

1. Make ready 2 cup all purpose flour
2. Make ready 1 tablespoon backing soda
3. Make ready 1 cup milk
4. Prepare Salt as per taste
5. Prepare Garlic powder
6. Make ready 1 cup boiled corn
7. Prepare 1 cup chopped onion
8. Get 4 tomatoes
9. Take 3 jalapeños
10. Make ready 1 cup chopped green paper
11. Prepare Italian seasoning as per taste
12. Make ready Oil as per cooking instructions below
13. Prepare 2 garlic cloves
14. Make ready 1/2 tablespoon backing soda
15. Make ready 2 tablespoons ketchup

Instructions to make Thin-crust veggie pizza:

1. Making a pizza dough: Add one cup milk, 2 tablespoon of oil, salt as per taster, 1/2 tablespoon garlic powder and 1/2 tablespoon of backing soda in the all purpose flor and make a dough. Put this aside for 1 hour to set and rise it properly.
2. Pizza sauce: Grind 4 tomatoes with 1 jalapeño and 2 garlic cloves.
3. Take a pan and heat 2 tablespoon of oil. Add 1 tablespoon of all purpose flour. Add mixture of tomatoes into it as soon as the flour turns golden brown. This flour is basically used to thicken the sauce. Cook it for 2 minutes on a medium flame.
4. Now add 2 slices of American/ mozzarella cheese and let it melt in sauce.
5. Add 2 tablespoon of ketchup and cook it for another 5 minutes on medium flame.
6. Add Italian seasoning chilli flakes, oregano in sauce. You can add salt or chilli powder as per your taste. Mix it well and the sauce is ready.
7. Once you are ready with pizza dough and sauce, now is the time to preheat the oven at 400 degree.
8. Take a dough and make round balls. Use a rolling pin to stretch out or flatten the ball.
9. Now spread the sauce equally around the pizza and add all the veggies on the top.
10. Spread mozzarella cheese and put the pizza inside the oven. Cook it for 25 minutes. If you want the pizza more crispy, bake it for 30-35 minutes.
11. Sprinkle Italian seasoning on the top and enjoy your pizza 🙂

So that’s going to wrap it up for this special food thin-crust veggie pizza recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!