Recipe of Jamie Oliver Roast Beef Bombs

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, roast beef bombs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Roast Beef Bombs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Roast Beef Bombs is something which I have loved my entire life.

Chop up your slices of roast beef. Put a generous pinch of the roast beef onto a square of crust. Place a pinch of shredded cheddar on top of that. Seal up the crust by making it into sort of a ball, pinching and pressing all open edges closed.

To begin with this recipe, we have to prepare a few ingredients. You can cook roast beef bombs using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roast Beef Bombs:

1. Make ready Mushrooms
2. Take Butter
3. Take Olive Oil
4. Make ready Golden Onion Soup Mix
5. Get Savory Herb with Garlic Soup Mix
6. Get Beef Gravy
7. Prepare Au Jus Sauce
8. Make ready Mushroom Gravy
9. Prepare Sliced Roast Beef
10. Get Onion Rings
11. Take Brat/Sub Buns
12. Get Blue Cheese Crumbles
13. Take Feta Cheese Crumbles

Place your lb of Roast Beef slices in one at a time. Let heat for a minute or two. HANDMADE BATH BALLS ARE A SCRUMPTIOUS TREAT FOR THE WHOLE BODY - Roast Beef Bath Bombs are proudly handcrafted in the USA. They're designed to melt away stress and leave your body feeling soothed and serene.

Instructions to make Roast Beef Bombs:

1. Preheat the old bird to 400. Throw 2 packages of mushrooms (either portabello or regular) into the pan with some olive oil. Take a stick off butter and chop it into pieces around the butter. (Equal opportunity melting.) Top it with a package each of Savory Herb and Garlic Soup Mix and a Golden Onion Soup Mix. Let them blend until liquidy. Pour in Au Jus sauce. Mix. Set aside on a other burner on low.
2. In a large pot mix your Beef Gravy and Mushroom Gravy. Place your lb of Roast Beef slices in one at a time. Pour mushroom mix on top. Let heat for a minute or two. And mix.
3. At this time your oven should be ready to roll. Place your onion rings covering a small baking sheet but not touching. I fit 15 on mine. Bake for 10 minutes. Put your burner to low with your meaty heaven cooking and stir occasionally.
4. After 10 minutes flip your onion rings.
5. Start slicing your buns.
6. Place onion rings along the bottom. Place meat mixture next. Top with a feta/blue cheese crumble mix. And enjoy!

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