Recipe of Perfect Stuffed Onion

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed onion. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Onion is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Stuffed Onion is something which I have loved my entire life. They’re nice and they look fantastic.

How to hollow out, stuff and bake an onion, this unique and exciting dish will wow all those you serve it to. Complete a roast dinner with sage and onion stuffing. Make it even easier by packing the mixture into a small baking dish instead of rolling into balls. Find stuffed onion stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

To get started with this recipe, we have to prepare a few components. You can have stuffed onion using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Onion:

1. Prepare 3-4 pcs big white onion
2. Take Stuffing: Meat mixture
3. Take 1/4 kg ground meat
4. Get 1 cup Egyptian rice, washed
5. Get 1/2 tsp paprika powder
6. Prepare 1/2 tsp cumin powder
7. Get 1/4 cup pomegranate sauce
8. Make ready 1/4 cup olive oil
9. Make ready 1/2 tsp black lemon powder
10. Get 1/2 tsp baharat
11. Prepare 1/4 cup parsley, chopped
12. Take 1/4 cup onion, minced
13. Prepare Salt and black pepper
14. Take Mix;
15. Get 2 cups beef/chicken broth
16. Make ready 2 cups water
17. Prepare 1/4 cup pomegranate syrup

These beautiful baked onions look like a restaurant-quality dish and are surprisingly easy to make. as starters. onion rings are better served with condiments like garlic mayo or hot and sweet tomato ketchup sauces. traditionally, the onion rings are deep fried without any stuffing placed in between. Blue Cheese & Bacon Stuffed Onions. One of the things we planted in our garden this year is onions. Due to all the rain we've had over the summer, not everything is doing so great.

Steps to make Stuffed Onion:

1. Peel the onions, trim the ends then make a cut down on one side, cutting into the center from top to bottom.
2. Cook in boiling water for 15 minutes. Remove from boiling water and allow to cool. After that separate from layer.
3. In a bowl, put all the meat mixture then mix it well.
4. Place 1-2 tsp of meat mixture in each layer of the onions and wrap it.
5. In a pan, put broth, water, and pomegranate syrup. Put 1 of cinnamon stick and 1 dry bay leaves. Then arrange the stuffed onions in the pan.
6. Bring to boil. Reduce the heat to low, cover the pan and simmer for about 1 hour.
7. Put in plate, put some garnish up, (optional) then Serve.

One of the things we planted in our garden this year is onions. Due to all the rain we've had over the summer, not everything is doing so great. These french onion stuffed shells are an absolute dream! Cozy, cheesy, savory and tasting just like a bowl of french onion soup! For Stuffing-Stuffed Onions, we hollow out and fill roasted onions with a chunky stuffing for a twist on the hearty casserole version.

So that is going to wrap this up for this exceptional food stuffed onion recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!