How to Prepare Super Quick Homemade Sirrin fruits ga 'ya mace yanda zaki sarrafasu.(Gyara da kanki)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sirrin fruits ga 'ya mace yanda zaki sarrafasu.(gyara da kanki). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sirrin fruits ga 'ya mace yanda zaki sarrafasu.(Gyara da kanki) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Sirrin fruits ga 'ya mace yanda zaki sarrafasu.(Gyara da kanki) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sirrin fruits ga 'ya mace yanda zaki sarrafasu.(gyara da kanki) using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sirrin fruits ga 'ya mace yanda zaki sarrafasu.(Gyara da kanki):

1. Get Tuffa
2. Make ready Ayaba
3. Prepare Gwanda
4. Take Kankana
5. Make ready Kwakwa
6. Prepare Inibi
7. Make ready Pear
8. Take Dabino
9. Take Mahadi
10. Make ready Zuma
11. Make ready Yoghurt /Nono kindirmo
12. Prepare Garin ridi
13. Take Madarar ruwa
14. Take Kanumfari
15. Take Ruwa

Instructions to make Sirrin fruits ga 'ya mace yanda zaki sarrafasu.(Gyara da kanki):

1. Zaki tanadi Ayaba, gwanda, kankana, ki wanke ki yanka sai ki zuba a blender, ki kara ruwa, suga/zuma, sai yoghurt da madarar ruwa ki yi blending har sai sunyi kumfa. Zaki sha da yamma har taswon kwana 3,zakiyi mamakin canjin da zaki samu.
2. Wanan hadin shima zaki samu ayaba, gwanda, kankana ki yanka ki zuba a blender ki kara ruwa, zuma, madarar ruwa da garin ridi(sesame) zaki hadasu ki markada, wanan hadin na amarya da uwar gida ne, yana kara lafiya, kawar da qarni da sirri na musamman.Amarya zata kwana 5 tana yi,uwar gida kuma zata iya sha har tsawon kwanakin da ta ga canji amma da yamma zata dinga sha.
3. Wanan hadin yana karin kuzari, lafiya da matsalar bushewa. Zaki hada tuffa, ayaba, kankana da madarar ruwa, garin ridi(sesame) da zuma, ki markada da ruwa ki sha, yana da kyau sosai.
4. Hadin kankana da madara, ana cewa kankana uwar-ruwa saboda ita tana da sirrinta na musamman wajan kara lafiya ga mata masu matsalar bushewa, balle kuma ki kara da madarar ruwa da kanumfari, sai sugar ko zuma. Zaki hadesu a blender ki markada a ringa sha akai akai.
5. Haddin tuffa, zaki wanke tuffa ki yanka ki cire kwallon, ki zuba a blender, ki saka madara, sugar/zuma da ruwa ki markada. Shima yana kara lafiya ingattaciyya.
6. Hadin ayaba, zaki bare ayabarki ki yanka ki zuba a blender, ki kara ruwa da madarar ruwa akai, sai zuma da kanumfari, ki markada.Shima dan karin lafiya da kuzari da kawar da matsalar bushewa.
7. Hadin kwakwa da dankalin hausa, shima har mai gida zai iya sha, dan dankalin hausa na da sirri a garesu(maza) zaki fasa kwakwar ki yanka qanana(yanda blender zata iya markadawa) ki hada da dankalin hausa(kadan) ki zuba ruwa ki markada, ki tace, kai tsaye zaki iya kara zuma/sugar da madarar ruwa ku sha, sanan zaki iya dorawa a wuta a dafa tsawon minti 7(bayan an markada an tace sai a dora a wutar). Amfanin dafawar wasu dankalin hausa danye na saka su kumburin ciki.
8. Hadin yoghurt ko nono kindirmo da 'ya'yan itatuwa(yogo-fruits) zaki samu 'ya'yan itatuwa kamar Ayaba, tuffa, inibi, kwakwa, gwanda zaki yanka kanana ki zuba cikin yoghurt ko nono mai kyau mara tsami, zaki saka a fridge idan yai sanyi ki ringa sha, musamma da yamma shima za'a samu canji a jiki sosai.
9. Dukkan 'ya'yan itatuwa(fruits) kowanne a ciki yana dauke da sinadari da sirrin da zai gyara 'ya mace, dan haka shansu haka shima da amfaninsa a jiki, ko dan kariya daga cututtuka da karin lafiya, kuzari, matsalar rashin ruwa da bushewa ga mata.Duk gidan da suka dimanci cin 'ya'yan itatuwa to zasu samu isarshiyar lafiyar jikinsu.

So that is going to wrap this up for this special food sirrin fruits ga 'ya mace yanda zaki sarrafasu.(gyara da kanki) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!