06/10/2020 09:48

Recipe of Homemade *EASY* Vegan “salt fish” Fritter

by Clarence Parsons

<em>EASY</em> Vegan “salt fish” Fritter
<em>EASY</em> Vegan “salt fish” Fritter

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy vegan “salt fish” fritter. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

EASY Vegan “salt fish” Fritter is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. EASY Vegan “salt fish” Fritter is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make EASY Vegan “salt fish” Fritter:
  1. Take 1/3 cup small diced green peppers
  2. Prepare 1/3 cup small diced onion
  3. Make ready 1/3 cup Marinated artichoke chopped (optional)
  4. Take 2 cups AP flour
  5. Take 1 tsp baking soda OR baking powder
  6. Get 1/2 cup water
  7. Take 1 tsp paprika
  8. Take 1 tsp garlic powder
  9. Take 2 tsp old bay season
  10. Make ready 1 tsp seafood season (if you have)
  11. Prepare 1 tsp black pepper
  12. Get 2 tsp salt
  13. Take Oil for frying (shallow fry)
Steps to make EASY Vegan “salt fish” Fritter:
  1. Combine flour, baking soda and all spices. Combine well
  2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
  3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
  4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
  5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!

So that is going to wrap it up with this exceptional food easy vegan “salt fish” fritter recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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