How to Prepare Perfect Pan Fried Mutton with Puffed Rice. | Mutton Tass Set

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pan fried mutton with puffed rice. | mutton tass set. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Mutton Tass Set is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Pan Fried Mutton with Puffed Rice.

To begin with this recipe, we must first prepare a few ingredients. You can cook pan fried mutton with puffed rice. | mutton tass set using 39 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pan Fried Mutton with Puffed Rice. | Mutton Tass Set:

1. Make ready 500 grams Mutton Bite Size
2. Get 1 tbsp Salt
3. Take 500 ml Mustard Oil
4. Get 1 1/2 tsp Turmeric Powder
5. Get 1 cup Muray Bhujjiya (Puff Rice)
6. Take 500 ml Cooking Oil
7. Prepare Marinade
8. Take 200 grams Garlic cloves with chaff Crushed
9. Prepare 150 grams Ginger w/ Skin Crushed
10. Prepare 50 grams Coriander Seed Crushed
11. Prepare 5 piece Dry Chillies Small Pieces
12. Make ready Seasoning Spices
13. Make ready 1 tsp Ground Cumin
14. Get 3 tsp Ground Coriander Seed
15. Get 2 tsp Fresh Lemon Juice
16. Prepare 1 tsp Chilli Power
17. Make ready 5 piece Cloves
18. Make ready 2 stick Cinnamon
19. Get 5 piece Cardomon
20. Prepare 1 tsp Ground Pepper
21. Make ready 1 tsp Garam Masala
22. Prepare 2 tsp Ginger Garlic Paste
23. Prepare Side Salad
24. Make ready 2 slice Cucumber
25. Make ready 2 slice Carrot
26. Prepare 2 slice Radish
27. Take 1 Lettuce
28. Prepare Pickle
29. Prepare 50 grams Radish Diced 1cm
30. Prepare 1 small Chopped Onion
31. Get 300 grams Tomato Chopped
32. Take 2 clove Garlic Minced
33. Prepare 1 pinch Cumin Seeds
34. Prepare 1 medium Green Chillies Chopped
35. Take 5 Green Coriander
36. Make ready Special Pickle
37. Take 50 grams Peeled Ginger Julienne
38. Prepare 5 medium Green Chillies Julienne
39. Make ready 100 ml White Vinegar

Instructions to make Pan Fried Mutton with Puffed Rice. | Mutton Tass Set:

1. For Seasoning :-Take Mutton in a medium container. Put 200ml mustard oil, all seasoning spices and a tsp of salt (as needed). Mix well and put in refrigerator for 8 hrs.
2. For Marinade: Take a container and mix crushed ginger, garlic, dry chilies, coriander seed. Add 100ml mustard oil and a pinch of salt. Mix the ingredients well and put in refrigerator for 8 hrs. Then mix well with the meat.
3. For Pickle:- Heat a pan and put a little oil. Add cumin seeds, let it be dark brown then put chopped garlic and onion. After it turns brown put tomato and green chillies. Put a pinch turmeric power and cook for some time. Add a pinch of ground cumin and coriander. Add radish and cook for some time. Taste the pickle if cooked and no raw flavor. Sprinkle some chopped green coriander and remove heat.

So that’s going to wrap it up for this exceptional food pan fried mutton with puffed rice. | mutton tass set recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!