02/11/2020 01:37

How to Prepare Perfect Vegetable Tawa Pulao

by Timothy Farmer

Vegetable Tawa Pulao
Vegetable Tawa Pulao

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetable tawa pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetable Tawa Pulao is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Vegetable Tawa Pulao is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have vegetable tawa pulao using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Tawa Pulao:
  1. Get 1 cup Basmati Rice (I used India Gate)
  2. Take 1 Large Onion chopped
  3. Get 1 Potato chopped
  4. Prepare 2 Tomatoes puréed
  5. Get 1 Capsicum chopped
  6. Take 1 Carrot chopped
  7. Take 1/2 cup French Beans chopped
  8. Prepare 1/2 cup Green Peas
  9. Get 1 tsp Ginger Garlic paste
  10. Make ready 1/2 cup Panner/ Cottage Cheese (optional)
  11. Get 2 tsp Butter
  12. Make ready 1/2 tsp Lemon juice
  13. Take 2 tsp Pavbaji Masala
  14. Get 1/4 cup fried onion
  15. Take 1/4 tsp turmeric powder
  16. Make ready 1/2 tsp cumin
Steps to make Vegetable Tawa Pulao:
  1. Take a big vessel keep 4 cups water to boil then add Basmati rice keep stove on medium flame.
  2. Stir, Cover and cook the rice till the rice grains are cooked well.
  3. Add the cooked rice in a strainer and let the water drain away.
  4. Take a skillet add 2 to 3 tsp oil add 1/4 cup onion fry well take onions out add chopped potatoes and fry well.
  5. After taking the potatoes out add 2 tsp butter to the skillet then add Cumin, Onion, 1 tsp Ginger and Garlic paste. Sauté till raw smell goes away.
  6. Then Add 2 tsp Pav Baji Masala, 1/4 tsp red chili powder, 1/4 turmeric powder and Salt (if you are using butter with salt then check in this stage).
  7. Stir and sauté well then add all chopped vegetables except fried onion and potatoes.
  8. Cook all vegetables well keep the skillet closed so that vegetables are well cooked.
  9. After 10 minutes all vegetables are cooked add rice and mix gently.
  10. You may add 1 tsp of Pav Baji Masala to the rice, Panner scrambled, fried onions and Potatoes, Add 1/2 tsp lime juice. Cook for 5 mins more
  11. Garnish with Coriander leaves. Enjoy with raita.

So that is going to wrap this up for this exceptional food vegetable tawa pulao recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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