Step-by-Step Guide to Make Quick skye's parmesan pasta with sausage & zucchini

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, skye's parmesan pasta with sausage & zucchini. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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All great italian sauces basically start with garlic and end. Pasta tossed in a mushroom cream sauce flavored with Italian sausage, all baked in a cast iron skillet with a crispy seasoned breadcrumb topping. They get finished in a simple creamy sauce flavored with Parmesan cheese. Add some pasta, top it all of with crisp bread crumbs, bake it directly in the cast.

To get started with this recipe, we have to first prepare a few ingredients. You can cook skye's parmesan pasta with sausage & zucchini using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make skye's parmesan pasta with sausage & zucchini:

1. Take 6 oz sausage (for this recipe I like Johnsonville's 3 cheese sausage, but use your fav)
2. Get 1 1/2 cup sliced zucchini (about 2 small)
3. Take 1 small onion sliced
4. Make ready 2 tbsp olive oil
5. Make ready 1/2 tsp red pepper flake
6. Take 1 salt and pepper to taste
7. Take 1/2 cup grated parmesan cheese (plus a little more for garnish)
8. Prepare 1 1/2 cup grape tomatoes, sliced in half
9. Take 1 1/2 cup uncooked whole grain pasta (I like rotini or penne… and you can use reg pasta also)

I also serve a green veggie like broccoli or. It's super easy to make with only a few ingredients, and is very filling. Perfect for Meatless Mondays, or any night of the week. You may also like this spicier Butternut Pasta with Spicy Sausage and Spinach version.

Steps to make skye's parmesan pasta with sausage & zucchini:

1. in medium pot, bring 2 quarts water to boil… then salt it.
2. in a nice size skillet, heat your oil on medium heat.
3. drop in your pasta at the same time you start to sautee your onion.
4. after a few minutes… add in your sausage and red pepper flake… cook for a few minutes.
5. remember to stir your pasta.
6. add your zucchini to the skillet and salt and pepper.
7. turn the heat under the skillet down to low and take about a cup of the pasta water and add it to the skillet to start making your parmesan sauce… stirring consistently, add in your cheese. if your skillet seems to dry, don't be afraid to add more water. you want a little extra water in the skillet. .. because your pasta will soak it up.
8. when your pasta is a minute or so from being "done"… drain it and add it to the skillet. .. stirring to incorporate.
9. at this point you want to add the tomatoes… and maybe a bit more cheese grins
10. plate it up immediately. .. and enjoy.

Perfect for Meatless Mondays, or any night of the week. You may also like this spicier Butternut Pasta with Spicy Sausage and Spinach version. And for a pasta dish made with pumpkin. I also tried this with and without Parm Cheese and I can't believe as a major cheese lover that I am even typing this (putting hand over mouth) but I felt it was better with out the parmesan. This sausage garlic Parmesan pasta recipe will become a family favorite.

So that’s going to wrap this up with this special food skye's parmesan pasta with sausage & zucchini recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!