How to Prepare Jamie Oliver Gado Gado Open Sandwiches

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, gado gado open sandwiches. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gado Gado Open Sandwiches is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Gado Gado Open Sandwiches is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gado gado open sandwiches using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Gado Gado Open Sandwiches:

1. Get 1 piece Atsuage
2. Make ready 2 Boiled eggs
3. Take 1 Cucumber
4. Get 10 Cherry tomatoes
5. Take 120 grams Kabocha squash
6. Make ready 1 Peanuts (or any nuts)
7. Make ready Gado-Gado Sauce
8. Make ready 2 tbsp White sesame paste
9. Make ready 1 tbsp Soy sauce
10. Make ready 2 tsp Vinegar
11. Get 2 tsp Sugar
12. Get 1 tsp Ketchup
13. Get 1/2 tsp Grated garlic
14. Get 1 Sliced red chili pepper
15. Make ready Sandwich bread
16. Take 1 Sandwich bread, table rolls, baguettes, English muffins, etc.

Steps to make Gado Gado Open Sandwiches:

1. Wrap the kabocha squash in cling film, and microwave for about 2 minutes at 500 W. Cut into 5 mm slices.
2. De-grease the atsuage (briskly pour hot water and pat dry), grill or bake in a toaster oven until brown, cut in half lengthwise, then cut into 5 mm slices.
3. Slice the boiled eggs into about 5 mm thick rounds, and cut the cucumber diagonally into 3 mm slices.
4. Roughly chop the peanuts.
5. Combine the Gado-Gado sauce ingredients, and mix well.
6. Cut bread of your choice into your desired sizes. You can use them as they are, or lightly toast them.
7. Serve Step 1, Step 2, Step 3 on a platter, and serve with Step 4 and Step 5.
8. Add any toppings you like on top of your bread from Step 6, sprinkle with the sauce from Step 5 and peanuts from Step 4. You can make sandwiches like this photo, or you can fill hot dog rolls with the toppings from Step 7.

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