Steps to Prepare Ultimate Grilled Salmon with Herbs Gravy and mixed veggies

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, grilled salmon with herbs gravy and mixed veggies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Grilled Salmon with Herbs Gravy and mixed veggies is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Grilled Salmon with Herbs Gravy and mixed veggies is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have grilled salmon with herbs gravy and mixed veggies using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Salmon with Herbs Gravy and mixed veggies:

1. Make ready salmon fillet
2. Get Salt
3. Take Ground white pepper
4. Take potatoes cut into medium cubes
5. Prepare carrots cut into few big pieces
6. Prepare French beans, both ends removed
7. Make ready dry parsley
8. Get garlic salt
9. Get Olive oil
10. Prepare For the herb gravy:
11. Prepare beef stock
12. Prepare Italian herbs
13. Prepare flour
14. Get Salt and pepper
15. Prepare Olive oil

Steps to make Grilled Salmon with Herbs Gravy and mixed veggies:

1. Season the salmon with salt and pepper.
2. Steam the veggies together (except French beans) until it soft. Put aside and let it cool. - Preheat the frying pan with olive oil and sauté all the veggies. Sprinkle with garlic salt and dry parsley. Sauté around 1 mins.
3. For the fish: - Preheat grill for medium heat. Lightly oil the grill with olive oil. Put the salmon into the grill and cook each side around 5 mins or until the fish flakes easily.
4. For the gravy: - Place the saucepan into medium heat. Lightly oil with olive oil. Sprinkle the flour into the saucepan and combine use a whisk. Cook about 1 minute until turn into lump. Slowly pour 1/2 cup of beef stock and continue whisking until the flour combine evenly into the liquid. As soon as it thickens, add another 1/2 cup of beef stock while whisking. Then add the Italian herbs, salt and pepper. Simmer around 1 min and put aside.
5. Preparation: - Put the grilled salmon and veggies into the plate. Then pour the gravy into the salmon. And it's ready to serve.

So that is going to wrap it up for this special food grilled salmon with herbs gravy and mixed veggies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!