Step-by-Step Guide to Make Gordon Ramsay Stuffed corned beef in pretzel bread

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Here is how you do that. You need of Egg wash for bread. Stuffed corned beef in pretzel bread Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, stuffed corned beef in pretzel bread.

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To begin with this recipe, we must prepare a few components. You can cook stuffed corned beef in pretzel bread using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed corned beef in pretzel bread:

1. Make ready 2.5 lb corned beef roast
2. Prepare Sliced banana peppers
3. Take Spicy brown mustard
4. Prepare Saurkraut
5. Make ready Egg wash for bread
6. Prepare 1 large egg
7. Get 1 tbsp water
8. Take Bread mixture
9. Take 4 cups flour
10. Make ready 1 tbsp brown sugar
11. Prepare 2 tbsp melted butter
12. Get 2 1/4 tsp instant yeast
13. Make ready 2 tbsp Spicey brown mustard

Add in your salt, sugar and butter and stir everything together. Certainly the dish that is most searched for by people. Order us, make sure the ingredients you purchase for cooking are the most effective. Don't select ingredients that are not fresh.

Instructions to make Stuffed corned beef in pretzel bread:

1. Prepare bread:Dissolve your yeast in your warm water in a large bowl. Stir together for about 1 minute until mostly combined. - - Add in your salt, sugar and butter and stir everything together. - - Add in your flour, 1 cup at a time until dough is thick and no longer sticky. Add more flour 1 TBS at a time if needed to make sure dough isn't sticky. (Poke dough with your finger, and dough should bounce back - then it is ready)
2. Lightly flour a flat surface. - - Knead your dough for 3 minutes and form into a ball. - - Oil a large bowl with nonstick spray and place dough in. Cover bowl with a towel and place in a warm area.
3. Punch down and roll out place roast in center slicing edges of dough to create pieces you can braid.
4. Put sauerkraut, dabs of spicey brown mustard and then braid the dough over the top of the roast.
5. Egg wash the dough and let rest for 30 minutes. Then bake in oven at 375° for 30 to 40 minutes.
6. Remove from oven just before serving add sliced banana peppers then serve.

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