How to Make Favorite Brad's bacon garlic pub burger

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, brad's bacon garlic pub burger. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Brad's bacon garlic pub burger is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Brad's bacon garlic pub burger is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook brad's bacon garlic pub burger using 27 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brad's bacon garlic pub burger:

1. Make ready For the beef
2. Get 3 lbs 80/20 ground beef
3. Take 1/2 lb minced bacon
4. Take 6 oz gouda cheese, small cubes
5. Make ready 2 tbs Montreal steak seasoning
6. Get 2 tsp black pepper
7. Make ready 4 cloves minced garlic
8. Prepare 1 tsp kosher salt
9. Make ready 3 tbs worchestershire sauce
10. Make ready 3 tbs red wine vinegar
11. Make ready 24 oz pale ale or pilsner beer, divided
12. Prepare For the beer cheese sauce
13. Prepare 1 lg package Velveeta or other American cheese
14. Prepare 1/4 cup milk
15. Take 1/4 cup beer
16. Prepare 1 tsp smoked paprika
17. Prepare Ingredients to caramelize
18. Take 1/2 lb chopped bacon
19. Make ready 1 lg red onion, sliced
20. Make ready 1/2 lb crimini mushrooms, sliced
21. Prepare 3 cloves garlic, minced
22. Take 1/4 cup white wine
23. Take Other ingredients
24. Make ready Brioche or onion buns, toasted
25. Prepare Deli mustard
26. Make ready French fried onions
27. Take Kosher dill spicy pickles, use quality pickles. Not cheap ones

Instructions to make Brad's bacon garlic pub burger:

1. Mix all ingredients for the burger patties except for the beer in a large mixing bowl. Mix well. Cover with plastic wrap and set aside 30 minutes.
2. After 30 minutes, form into 8 patties and put on a plate.
3. Heat 2 lg frying pans on medium heat. In one, add all the ingredients to caramelize except the garlic and wine. Stir often.. In the other, place 4 patties. Fry patties until browning on both sides. Add 1/2 cup beer and cover to steam the patties. This will make sure the cook in the middle. Clean pan, and Repeat with the 4 remaining patties
4. At the same time, in a saucepot, add all ingredients for the beer cheese sauce. Turn on medium low and cover. Stir often until everything is melted through. Switch to low heat to hold.
5. When onion mixture is caramized. Add garlic. Cook 2 minutes. Then add wine deglaze pan. Simmer until liquid evaporates.
6. Plate toasted buns. Spread with deli mustard. Add a patty. Then sautéed mixture. Next cheese sauce, fried onions, and pickles. Grab a fork and serve immediately. This one is a mess… enjoy.

So that is going to wrap it up for this special food brad's bacon garlic pub burger recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!